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Year | Number of Results |
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2021 | 1 |
2022 | 2 |
2023 | 1 |
2024 | 0 |
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Bacteriocin and Antioxidant Production, a Beneficial Properties of Lactic Acid Bacteria Isolated from Fermented Vegetables of Northwest Bulgaria.
Probiotics Antimicrob Proteins. 2023 Aug 17. doi: 10.1007/s12602-023-10140-z. Online ahead of print.
Probiotics Antimicrob Proteins. 2023.
PMID: 37589786
Genomic and functional characterization of bacteriocinogenic lactic acid bacteria isolated from Boza, a traditional cereal-based beverage.
Queiroz LL, Hoffmann C, Lacorte GA, de Melo Franco BDG, Todorov SD.
Queiroz LL, et al.
Sci Rep. 2022 Jan 27;12(1):1460. doi: 10.1038/s41598-022-05086-1.
Sci Rep. 2022.
PMID: 35087086
Free PMC article.
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Antimicrobial properties of Pediococcus acidilactici and Pediococcus pentosaceus isolated from silage.
Fugaban JII, Vazquez Bucheli JE, Park YJ, Suh DH, Jung ES, Franco BDGM, Ivanova IV, Holzapfel WH, Todorov SD.
Fugaban JII, et al.
J Appl Microbiol. 2022 Jan;132(1):311-330. doi: 10.1111/jam.15205. Epub 2021 Aug 8.
J Appl Microbiol. 2022.
PMID: 34231288
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