Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Filters
Results by year
Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2021 | 2 |
2022 | 1 |
2024 | 0 |
Search Results
3 results
Results by year
Filters applied: . Clear all
Page 1
Optimal Design of Complementary Experiments for Parameter Estimation at Elevated Temperature of Food Processing.
Foods. 2022 Aug 28;11(17):2611. doi: 10.3390/foods11172611.
Foods. 2022.
PMID: 36076797
Free PMC article.
Dynamic Thermal Properties Estimation Using Sensitivity Coefficients for Rapid Heating Process.
Muniandy A, Benyathiar P, Mishra DK, Ozadali F.
Muniandy A, et al.
Foods. 2021 Aug 22;10(8):1954. doi: 10.3390/foods10081954.
Foods. 2021.
PMID: 34441734
Free PMC article.
Item in Clipboard
Real-Time Detection of Fouling-Layer with a Non-Intrusive Continuous Sensor (NICS) during Thermal Processing in Food Manufacturing.
Rivera FJC, Mishra DK, Ozadali F, Benyathiar P.
Rivera FJC, et al.
Sensors (Basel). 2021 Feb 10;21(4):1271. doi: 10.3390/s21041271.
Sensors (Basel). 2021.
PMID: 33579051
Free PMC article.
Item in Clipboard
Cite
Cite