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Carnosine, Small but Mighty-Prospect of Use as Functional Ingredient for Functional Food Formulation.
Antioxidants (Basel). 2021 Jun 28;10(7):1037. doi: 10.3390/antiox10071037.
Antioxidants (Basel). 2021.
PMID: 34203479
Free PMC article.
Review.
Effects of n-3 Polyunsaturated Fatty Acid-Enriched Hen Egg Consumption on the Inflammatory Biomarkers and Microvascular Function in Patients with Acute and Chronic Coronary Syndrome-A Randomized Study.
Ćurić ŽB, Masle AM, Kibel A, Selthofer-Relatić K, Stupin A, Mihaljević Z, Jukić I, Stupin M, Matić A, Kozina N, Šušnjara P, Juranić B, Kolobarić N, Šerić V, Drenjančević I.
Ćurić ŽB, et al.
Biology (Basel). 2021 Aug 14;10(8):774. doi: 10.3390/biology10080774.
Biology (Basel). 2021.
PMID: 34440006
Free PMC article.
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