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Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2022 | 2 |
2023 | 1 |
2024 | 0 |
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Bioactivity and Bioaccessibility of Bioactive Compounds in Gastrointestinal Digestion of Tomato Bagasse Extracts.
Foods. 2022 Apr 6;11(7):1064. doi: 10.3390/foods11071064.
Foods. 2022.
PMID: 35407151
Free PMC article.
Tomato Processing By-Products Valorisation through Ohmic Heating Approach.
Coelho MC, Ghalamara S, Campos D, Ribeiro TB, Pereira R, Rodrigues AS, Teixeira JA, Pintado M.
Coelho MC, et al.
Foods. 2023 Feb 15;12(4):818. doi: 10.3390/foods12040818.
Foods. 2023.
PMID: 36832895
Free PMC article.
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Evaluation of Microbial-Fructo-Oligosaccharides Metabolism by Human Gut Microbiota Fermentation as Compared to Commercial Inulin-Derived Oligosaccharides.
Roupar D, Coelho MC, Gonçalves DA, Silva SP, Coelho E, Silva S, Coimbra MA, Pintado M, Teixeira JA, Nobre C.
Roupar D, et al.
Foods. 2022 Mar 25;11(7):954. doi: 10.3390/foods11070954.
Foods. 2022.
PMID: 35407041
Free PMC article.
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