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2022 | 1 |
2023 | 1 |
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Effects of Variations in the Chemical Composition of Individual Rice Grains on the Eating Quality of Hybrid Indica Rice Based on Near-Infrared Spectroscopy.
Foods. 2022 Aug 30;11(17):2634. doi: 10.3390/foods11172634.
Foods. 2022.
PMID: 36076819
Free PMC article.
A Rapid and Accurate Quantitative Analysis of Cellulose in the Rice Bran Layer Based on Near-Infrared Spectroscopy.
Fan S, Qin C, Xu Z, Wang Q, Yang Y, Ni X, Cheng W, Zhang P, Zhan Y, Tao L, Wu Y.
Fan S, et al.
Foods. 2023 Aug 9;12(16):2997. doi: 10.3390/foods12162997.
Foods. 2023.
PMID: 37627996
Free PMC article.
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