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Year | Number of Results |
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2018 | 1 |
2020 | 1 |
2021 | 1 |
2022 | 1 |
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Identification of Aroma Composition and Key Odorants Contributing to Aroma Characteristics of White Teas.
Molecules. 2020 Dec 21;25(24):6050. doi: 10.3390/molecules25246050.
Molecules. 2020.
PMID: 33371407
Free PMC article.
Squalene synthase cloning and functional identification in wintersweet plant (Chimonanthus zhejiangensis).
Liu G, Fu J.
Liu G, et al.
Bot Stud. 2018 Dec 11;59(1):30. doi: 10.1186/s40529-018-0246-6.
Bot Stud. 2018.
PMID: 30539325
Free PMC article.
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Insights into Characteristic Volatiles in Wuyi Rock Teas with Different Cultivars by Chemometrics and Gas Chromatography Olfactometry/Mass Spectrometry.
Zhang Y, Kang S, Yan H, Xie D, Chen Q, Lv H, Lin Z, Zhu Y.
Zhang Y, et al.
Foods. 2022 Dec 19;11(24):4109. doi: 10.3390/foods11244109.
Foods. 2022.
PMID: 36553850
Free PMC article.
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Isolation of N-Ethyl-2-pyrrolidinone-Substituted Flavanols from White Tea Using Centrifugal Countercurrent Chromatography Off-Line ESI-MS Profiling and Semi-Preparative Liquid Chromatography.
Dai W, Ramos-Jerz M, Xie D, Peng J, Winterhalter P, Jerz G, Lin Z.
Dai W, et al.
Molecules. 2021 Nov 30;26(23):7284. doi: 10.3390/molecules26237284.
Molecules. 2021.
PMID: 34885862
Free PMC article.
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