Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Filters
Results by year
Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2023 | 1 |
2024 | 1 |
Search Results
2 results
Results by year
Filters applied: . Clear all
Page 1
Effects of Protein Components on the Chemical Composition and Sensory Properties of Millet Huangjiu (Chinese Millet Wine).
Foods. 2023 Mar 29;12(7):1458. doi: 10.3390/foods12071458.
Foods. 2023.
PMID: 37048279
Free PMC article.
A Comprehensive Study on the Influence of Superheated Steam Treatment on Lipolytic Enzymes, Physicochemical Characteristics, and Volatile Composition of Lightly Milled Rice.
Zhou C, Li B, Yang W, Liu T, Yu H, Liu S, Yang Z.
Zhou C, et al.
Foods. 2024 Jan 11;13(2):240. doi: 10.3390/foods13020240.
Foods. 2024.
PMID: 38254541
Free PMC article.
Item in Clipboard
Cite
Cite