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2022 | 1 |
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Fabrication and Characterization of the Egg-White Protein Chitosan Double-Layer Emulsion.
Molecules. 2022 Sep 16;27(18):6036. doi: 10.3390/molecules27186036.
Molecules. 2022.
PMID: 36144772
Free PMC article.
Effect of Fenugreek (Trigonella foenum-graecum L.) Seed Extracts on the Structure of Myofibrillar Protein Oxidation in Duck Meat.
Chen M, Pan Q, Wu B, Wang H, Yi Y, Xu W, Guo D.
Chen M, et al.
Foods. 2023 Dec 14;12(24):4482. doi: 10.3390/foods12244482.
Foods. 2023.
PMID: 38137286
Free PMC article.
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