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2013 3
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Page 1
The effect of frenectomy for tongue-tie, lip-tie, or cheek-tie on breastfeeding outcomes: A systematic review of articles over time and suggestions for management.
Carnino JM, Walia AS, Lara FR, Mwaura AM, Levi JR. Carnino JM, et al. Int J Pediatr Otorhinolaryngol. 2023 Aug;171:111638. doi: 10.1016/j.ijporl.2023.111638. Epub 2023 Jun 17. Int J Pediatr Otorhinolaryngol. 2023. PMID: 37352592
In addition to tongue-tie, abnormal frenulums such as the labial frenulum and buccal frenulum can cause lip-tie and cheek-tie, respectively. ...It was also discovered that the majority of studies describing only lip-tie or tongue-tie were editorials, commentary, per …
In addition to tongue-tie, abnormal frenulums such as the labial frenulum and buccal frenulum can cause lip-tie and cheek-tie, respec …
Use of tongue base palpation among oral healthcare providers: Cross-sectional survey.
Nieves-Rivera A, Benchetrit L, Kan K, Tucker S, Johnson M, Edwards H. Nieves-Rivera A, et al. Am J Otolaryngol. 2023 Mar-Apr;44(2):103765. doi: 10.1016/j.amjoto.2022.103765. Epub 2022 Dec 23. Am J Otolaryngol. 2023. PMID: 36603380

Providers who palpated the tongue base were also more likely to use palpation as an exam technique in the tonsils (r = 0.52 [95 % CI 0.40-0.62]; P < .001) among other intra-and extra-oral anatomical subsites. ...Considering the rising incidence of oropharyngeal cancer,

…
Providers who palpated the tongue base were also more likely to use palpation as an exam technique in the tonsils (r = 0.52 [95 % CI …
The effect of the tongue in groove technique on the nasolabial angle and nasal tip projection.
Khabir F, Sezavar M, Bohluli B, Mesgarzadeh V, Tavakoli H. Khabir F, et al. Maxillofac Plast Reconstr Surg. 2020 Jun 8;42(1):19. doi: 10.1186/s40902-020-00261-8. eCollection 2020 Dec. Maxillofac Plast Reconstr Surg. 2020. PMID: 32549043 Free PMC article.
BACKGROUND: The tongue in groove technique (TIG) is a useful technique for the correction of the nasal tip projection and the nasolabial angle. ...METHODS: This is a retrospective clinical trial study of 20 patients undergoing open septo-rhinoplasty using TIG technique fro …
BACKGROUND: The tongue in groove technique (TIG) is a useful technique for the correction of the nasal tip projection and the nasolab …
Effects of Bu-Zhong-Yi-Qi-Tang for the treatment of functional dyspepsia: a feasibility study protocol.
Kim J, Kim H, Kim KH. Kim J, et al. Integr Med Res. 2017 Sep;6(3):317-324. doi: 10.1016/j.imr.2017.07.003. Epub 2017 Jul 13. Integr Med Res. 2017. PMID: 28951846 Free PMC article.
BACKGROUND: Bu-Zhong-Yi-Qi-Tang (BZYQT) has long been used for the treatment of severe weakness caused by general fatigue, loss of appetite, or indigestion. ...The primary outcome is the change in the Nepean Dyspepsia Index-Korean version (NDI-K) scores between the baselin …
BACKGROUND: Bu-Zhong-Yi-Qi-Tang (BZYQT) has long been used for the treatment of severe weakness caused by general fatigue, loss of ap …
Comparison of the taste mechanisms of umami and bitter peptides from fermented mandarin fish (Chouguiyu) based on molecular docking and electronic tongue technology.
Li C, Yang D, Li L, Wang Y, Chen S, Zhao Y, Lin W. Li C, et al. Food Funct. 2023 Oct 30;14(21):9671-9680. doi: 10.1039/d3fo02697c. Food Funct. 2023. PMID: 37850257
The taste intensity of peptides after solid-phase synthesis was further verified using electronic tongue technology. Spearman correlation analysis showed that docking energy was an important factor for the intensity of taste peptides, while interaction energy and the dista …
The taste intensity of peptides after solid-phase synthesis was further verified using electronic tongue technology. Spearman correla …
Preparation, characterization, and gel characteristics of nanoemulsions stabilized with dextran-conjugated clam Meretrix meretrix linnaeus protein isolate.
Zhu W, Xu W, Han M, Bu Y, Li X, Li J. Zhu W, et al. Food Chem. 2022 May 1;375:131664. doi: 10.1016/j.foodchem.2021.131664. Epub 2021 Nov 25. Food Chem. 2022. PMID: 34848094
In this study, the stability and flavor characteristics of nanoemulsions prepared with dextran-conjugated Meretrix meretrix clam protein isolate were studied by characterizing particle size, polydispersity index, zeta potential, turbidity, microstructure, e-tongue, e-nose …
In this study, the stability and flavor characteristics of nanoemulsions prepared with dextran-conjugated Meretrix meretrix clam protein iso …
Supero-Septum Pedicle Mammaplasty: A New Modification for Reduction Mammaplasty.
Hesamirostami M, Sarparast L, Bateni H, Kazemi Ashtiani A. Hesamirostami M, et al. Aesthet Surg J. 2020 Sep 14;40(10):1080-1095. doi: 10.1093/asj/sjz309. Aesthet Surg J. 2020. PMID: 31745547
METHODS: Between 2015 and 2018, 60 women who underwent SSPM were evaluated in a prospective study after undergoing superior pedicle deepithelialization and resection of the inferior, lateral, and medial segments. In the lateral pillar, a tongue of tissue was preserved for …
METHODS: Between 2015 and 2018, 60 women who underwent SSPM were evaluated in a prospective study after undergoing superior pedicle deepithe …
An unusually large spindle cell sarcoma of the tongue in a male child.
Abdulai AE, Nuamah IK, Avogo D, Gyasi RK, Renner LA. Abdulai AE, et al. Ghana Med J. 2013 Dec;47(4):208-10. Ghana Med J. 2013. PMID: 24669028 Free PMC article.
Reports of spindle cell sarcoma in the tongue are very rare, and seldom in the child. We report a five-year-old male patient who presented with a massive lesion on the right side of the tongue. ...
Reports of spindle cell sarcoma in the tongue are very rare, and seldom in the child. We report a five-year-old male patient who pres …
Inhibition of LSD1 Attenuates Oral Cancer Development and Promotes Therapeutic Efficacy of Immune Checkpoint Blockade and YAP/TAZ Inhibition.
Alhousami T, Diny M, Ali F, Shin J, Kumar G, Kumar V, Campbell JD, Noonan V, Hanna GJ, Denis GV, Monti S, Kukuruzinska MA, Varelas X, Bais MV. Alhousami T, et al. Mol Cancer Res. 2022 May 4;20(5):712-721. doi: 10.1158/1541-7786.MCR-21-0310. Mol Cancer Res. 2022. PMID: 35105672 Free PMC article.
In this study, we show that conditional deletion of the Lsd1 gene or pharmacologic inhibition of LSD1 in the tongue epithelium leads to reduced development of OSCC following exposure to the tobacco carcinogen 4NQO. ...
In this study, we show that conditional deletion of the Lsd1 gene or pharmacologic inhibition of LSD1 in the tongue epithelium leads …
Changes in taste substances during fermentation of fish sauce and the correlation with protease activity.
Zhu W, Luan H, Bu Y, Li J, Li X, Zhang Y. Zhu W, et al. Food Res Int. 2021 Jun;144:110349. doi: 10.1016/j.foodres.2021.110349. Epub 2021 Mar 26. Food Res Int. 2021. PMID: 34053542
Total amino acid content reached its maximum after 18 months fermentation. Results of electronic tongue demonstrated that the umami of anchovy sauce after 12 months fermentation increased by 17% in comparison with 6 months fermentation. ...
Total amino acid content reached its maximum after 18 months fermentation. Results of electronic tongue demonstrated that the umami o …
43 results