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Page 1
The effect of dietary magnesium and caseinphosphopeptides on bone metabolism in rats.
Food Funct. 2017 Dec 13;8(12):4487-4495. doi: 10.1039/c7fo00842b.
Food Funct. 2017.
PMID: 29090711
Lipingshu capsule improves atherosclerosis associated with lipid regulation and inflammation inhibition in apolipoprotein E-deficient mice.
Xu J, Ma C, Chen M, Rong S, Gao H, Xia Z, Huang F.
Xu J, et al. Among authors: xia z.
Lipids Health Dis. 2018 Jul 31;17(1):182. doi: 10.1186/s12944-018-0823-4.
Lipids Health Dis. 2018.
PMID: 30064511
Free PMC article.
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Bioactive peptide isolated from casein phosphopeptides promotes calcium uptake in vitro and in vivo.
Liu G, Sun S, Guo B, Miao B, Luo Z, Xia Z, Ying D, Liu F, Guo B, Tang J, Cao Y, Miao J.
Liu G, et al. Among authors: xia z.
Food Funct. 2018 Apr 25;9(4):2251-2260. doi: 10.1039/C7FO01709J.
Food Funct. 2018.
PMID: 29557438
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Yirui Capsules Alleviate Atherosclerosis by Improving the Lipid Profile and Reducing Inflammation in Apolipoprotein E-Deficient Mice.
Xu J, Xia Z, Rong S, Gao H, Yang W, Li J, Ma C, Deng Q, Huang Q, Xiao L, Huang F.
Xu J, et al. Among authors: xia z.
Nutrients. 2018 Jan 29;10(2):142. doi: 10.3390/nu10020142.
Nutrients. 2018.
PMID: 29382111
Free PMC article.
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Bioactive Peptides Isolated from Casein Phosphopeptides Enhance Calcium and Magnesium Uptake in Caco-2 Cell Monolayers.
Cao Y, Miao J, Liu G, Luo Z, Xia Z, Liu F, Yao M, Cao X, Sun S, Lin Y, Lan Y, Xiao H.
Cao Y, et al. Among authors: xia z.
J Agric Food Chem. 2017 Mar 22;65(11):2307-2314. doi: 10.1021/acs.jafc.6b05711. Epub 2017 Mar 8.
J Agric Food Chem. 2017.
PMID: 28218527
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Lipid profiling in serum from apolipoprotein E-knock out mice fed with different diets and its application to the study of the regulatory effect on lipid metabolism.
Wu Z , Xia Z , Wu B , Wei F , Lv X , Xie Y , Xu S , Xu J , Chen H , Huang F .
Wu Z , et al. Among authors: xia z.
Food Funct. 2018 Oct 17;9(10):5103-5114. doi: 10.1039/c8fo01076e.
Food Funct. 2018.
PMID: 30207361
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Comparison and Characterization of Compounds with Antioxidant Activity in Lycium barbarum Using High-Performance Thin Layer Chromatography Coupled with DPPH Bioautography and Tandem Mass Spectrometry.
Lam SC, Luo Z, Wu DT, Cheong KL, Hu DJ, Xia ZM, Zhao J, Li SP.
Lam SC, et al.
J Food Sci. 2016 Jun;81(6):C1378-84. doi: 10.1111/1750-3841.13327. Epub 2016 May 6.
J Food Sci. 2016.
PMID: 27155221
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