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zhu xing wu
(8 results)?
Nonthermal physical modification of starch: An overview of recent research into structure and property alterations.
Int J Biol Macromol. 2022 Apr 1;203:153-175. doi: 10.1016/j.ijbiomac.2022.01.103. Epub 2022 Jan 26.
Int J Biol Macromol. 2022.
PMID: 35092737
Free article.
Review.
Cold-chain cooked rice with different water contents: Retarded starch digestion by refrigeration.
Li D, Wu Z, Zhao S, Wang L, Qiao D, Zhang L, Zhang B.
Li D, et al. Among authors: wu z.
Int J Biol Macromol. 2022 Feb 28;199:10-16. doi: 10.1016/j.ijbiomac.2021.12.066. Epub 2021 Dec 20.
Int J Biol Macromol. 2022.
PMID: 34942207
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Incorporating edible oil during cooking tailors the microstructure and quality features of brown rice following heat moisture treatment.
Guo Y, Fang R, Wu Z, Xi G, Qiao D, Wang G, Cui T, Zhang L, Zhao S, Zhang B.
Guo Y, et al. Among authors: wu z.
Food Res Int. 2024 Mar;180:114069. doi: 10.1016/j.foodres.2024.114069. Epub 2024 Feb 1.
Food Res Int. 2024.
PMID: 38395558
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Interactive effects of global change factors on soil respiration and its components: a meta-analysis.
Zhou L, Zhou X, Shao J, Nie Y, He Y, Jiang L, Wu Z, Hosseini Bai S.
Zhou L, et al. Among authors: wu z.
Glob Chang Biol. 2016 Sep;22(9):3157-69. doi: 10.1111/gcb.13253. Epub 2016 Mar 8.
Glob Chang Biol. 2016.
PMID: 26896336
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Cumulative response of ecosystem carbon and nitrogen stocks to chronic CO₂ exposure in a subtropical oak woodland.
Hungate BA, Dijkstra P, Wu Z, Duval BD, Day FP, Johnson DW, Megonigal JP, Brown ALP, Garland JL.
Hungate BA, et al. Among authors: wu z.
New Phytol. 2013 Nov;200(3):753-766. doi: 10.1111/nph.12333. Epub 2013 May 30.
New Phytol. 2013.
PMID: 23718224
Free PMC article.
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