Zach Conrad - Search Results

Year	Number of Results
2015	1
2016	1
2017	8
2018	12
2019	2
2020	5
2021	3
2022	6
2023	5
2024	2

1

Relationship between food waste, diet quality, and environmental sustainability.

Conrad Z, Niles MT, Neher DA, Roy ED, Tichenor NE, Jahns L. Conrad Z, et al. PLoS One. 2018 Apr 18;13(4):e0195405. doi: 10.1371/journal.pone.0195405. eCollection 2018. PLoS One. 2018. PMID: 29668732 Free PMC article.

2

The History and Future of Dietary Guidance in America.

Jahns L, Davis-Shaw W, Lichtenstein AH, Murphy SP, Conrad Z, Nielsen F. Jahns L, et al. Among authors: conrad z. Adv Nutr. 2018 Mar 1;9(2):136-147. doi: 10.1093/advances/nmx025. Adv Nutr. 2018. PMID: 29659693 Free PMC article. Review.

3

Carbohydrate Intakes Below Recommendations With a High Intake of Fat Are Associated With Higher Prevalence of Metabolic Syndrome.

Dustin D, Kowalski C, Salesses M, McDowell A, Kris-Etherton PM, Belury M, Johnson LK, Conrad Z. Dustin D, et al. Among authors: conrad z. J Acad Nutr Diet. 2023 Jul;123(7):1022-1032.e13. doi: 10.1016/j.jand.2023.02.011. Epub 2023 Feb 24. J Acad Nutr Diet. 2023. PMID: 36841355 Free article.

4

Identifying the links between consumer food waste, nutrition, and environmental sustainability: a narrative review.

Conrad Z, Blackstone NT. Conrad Z, et al. Nutr Rev. 2021 Feb 11;79(3):301-314. doi: 10.1093/nutrit/nuaa035. Nutr Rev. 2021. PMID: 32585005 Review.

5

Food Sources and Expenditures for Seafood in the United States.

Love DC, Asche F, Conrad Z, Young R, Harding J, Nussbaumer EM, Thorne-Lyman AL, Neff R. Love DC, et al. Among authors: conrad z. Nutrients. 2020 Jun 17;12(6):1810. doi: 10.3390/nu12061810. Nutrients. 2020. PMID: 32560513 Free PMC article.

6

Evaluating Moderation of Parent-Teen Overweight/Obesity Relation by Household Socioeconomic Status.

Conrad Z, Hatfield DP, Hennessy E, Maneval E, Ty E, Pankey CL. Conrad Z, et al. Curr Dev Nutr. 2021 Apr 12;5(4):nzab030. doi: 10.1093/cdn/nzab030. eCollection 2021 Apr. Curr Dev Nutr. 2021. PMID: 33959690 Free PMC article.

7

Greenhouse gas emissions, cost, and diet quality of specific diet patterns in the United States.

Conrad Z, Drewnowski A, Belury MA, Love DC. Conrad Z, et al. Am J Clin Nutr. 2023 Jun;117(6):1186-1194. doi: 10.1016/j.ajcnut.2023.04.018. Epub 2023 Apr 17. Am J Clin Nutr. 2023. PMID: 37075848 Free article.

8

Affordability influences nutritional quality of seafood consumption among income and race/ethnicity groups in the United States.

Love DC, Thorne-Lyman AL, Conrad Z, Gephart JA, Asche F, Godo-Solo D, McDowell A, Nussbaumer EM, Bloem MW. Love DC, et al. Among authors: conrad z. Am J Clin Nutr. 2022 Aug 4;116(2):415-425. doi: 10.1093/ajcn/nqac099. Am J Clin Nutr. 2022. PMID: 35691612 Free PMC article.

9

Diet Sustainability Analyses Can Be Improved With Updates to the Food Commodity Intake Database.

Conrad Z, Cyril A, Kowalski C, Jackson E, Hendrickx B, Lan JJ, McDowell A, Salesses M, Love DC, Wiipongwii T, Zhang FF, Blackstone NT. Conrad Z, et al. Front Nutr. 2022 Jun 27;9:868485. doi: 10.3389/fnut.2022.868485. eCollection 2022. Front Nutr. 2022. PMID: 35832053 Free PMC article.

10

Modeled Substitution of Traditional Oils with High-Oleic Acid Oils Decreases Essential Fatty Acid Intake in Children.

Belury MA, Raatz S, Conrad Z. Belury MA, et al. Among authors: conrad z. Am J Clin Nutr. 2022 Apr 1;115(4):1180-1188. doi: 10.1093/ajcn/nqab407. Am J Clin Nutr. 2022. PMID: 34910115 Free article.

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My NCBI Filters

Results by year

Text availability

Article attribute

Article type

Publication date

43 results

Results by year

Search Page

Filters

My NCBI Filters

Results by year

Text availability

Article attribute

Article type

Publication date

Search Results

43 results

Results by year