Yus Aniza Yusof - Search Results

Year	Number of Results
2011	2
2012	1
2013	1
2014	1
2016	1
2018	4
2019	5
2020	3
2021	8
2022	1
2023	5
2024	1

1

Next Generation Sequencing-based DNA metabarcoding for animal species profiling in fish feed.

Mokhtar NFK, Imran SZ, Han MG, Leong MC, Mohd Desa MN, Raja Nhari RMH, Mohd Zaki NN, Yusof YA, Mustafa S, Mohd Hashim A. Mokhtar NFK, et al. Among authors: yusof ya. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2022 Jul;39(7):1185-1194. doi: 10.1080/19440049.2022.2077458. Epub 2022 May 26. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2022. PMID: 35617471

2

Determination of Physicochemical, Textural, and Sensory Properties of Date-Based Sports Energy Gel.

Baroyi SAHM, Yusof YA, Ghazali NSM, Al-Awaadh AM, Kadota K, Mustafa S, Abu Saad H, Shah NNAK, Fikry M. Baroyi SAHM, et al. Among authors: yusof ya. Gels. 2023 Jun 13;9(6):487. doi: 10.3390/gels9060487. Gels. 2023. PMID: 37367158 Free PMC article.

3

Hydroxyproline determination for initial detection of halal-critical food ingredients (gelatin and collagen).

Yuswan MH, A Jalil NH, Mohamad H, Keso S, Mohamad NA, Tengku Md Yusoff TS, Ismail NF, Abdul Manaf YN, Mohd Hashim A, Mohd Desa MN, Yusof YA, Mustafa S. Yuswan MH, et al. Among authors: yusof ya. Food Chem. 2021 Feb 1;337:127762. doi: 10.1016/j.foodchem.2020.127762. Epub 2020 Aug 4. Food Chem. 2021. PMID: 32777563

4

Differentiation of High-Fructose Corn Syrup Adulterated Kelulut Honey Using Physicochemical, Rheological, and Antibacterial Parameters.

Mohamat RN, Noor NRAM, Yusof YA, Sabri S, Zawawi N. Mohamat RN, et al. Among authors: yusof ya. Foods. 2023 Apr 17;12(8):1670. doi: 10.3390/foods12081670. Foods. 2023. PMID: 37107465 Free PMC article.

5

Development of chitosan edible film incorporated with Chrysanthemum morifolium essential oil.

Tan LF, Elaine E, Pui LP, Nyam KL, Yusof YA. Tan LF, et al. Among authors: yusof ya. Acta Sci Pol Technol Aliment. 2021 Jan-Mar;20(1):55-66. doi: 10.17306/J.AFS.0771. Acta Sci Pol Technol Aliment. 2021. PMID: 33449520

6

Evaluation of Physicochemical Properties of a Hydrocolloid-Based Functional Food Fortified with Caulerpa lentillifera: A D-Optimal Design Approach.

Nasir NAHA, Yuswan MH, Shah NNAK, Abd Rashed A, Kadota K, Yusof YA. Nasir NAHA, et al. Among authors: yusof ya. Gels. 2023 Jun 29;9(7):531. doi: 10.3390/gels9070531. Gels. 2023. PMID: 37504409 Free PMC article.

7

Production of ‘kedondong’ (Spondias cytherea Sonnerat) powder as affected by different drying methods.

Chang LS, Lau KQ, Tan CP, Yusof YA, Nyam KL, Pui LP. Chang LS, et al. Among authors: yusof ya. Acta Sci Pol Technol Aliment. 2021 Oct-Dec;20(4):417-421. doi: 10.17306/J.AFS.0903. Acta Sci Pol Technol Aliment. 2021. PMID: 34724366

8

Coconut (Cocos nucifera L.) sap as a potential source of sugar: Antioxidant and nutritional properties.

Asghar MT, Yusof YA, Mokhtar MN, Ya'acob ME, Mohd Ghazali H, Chang LS, Manaf YN. Asghar MT, et al. Among authors: yusof ya. Food Sci Nutr. 2019 Sep 30;8(4):1777-1787. doi: 10.1002/fsn3.1191. eCollection 2020 Apr. Food Sci Nutr. 2019. PMID: 32328243 Free PMC article.

9

Development and Standardization of Moringa oleifera Leaves as a Natural Dietary Supplement.

Ali MA, Yusof YA, Chin NL, Ibrahim MN, Muneer S. Ali MA, et al. Among authors: yusof ya. J Diet Suppl. 2019;16(1):66-85. doi: 10.1080/19390211.2018.1429517. Epub 2018 Feb 22. J Diet Suppl. 2019. PMID: 29469600

10

Optimization of Pluchea indica (L.) leaf extract using ultrasound-assisted extraction and its cytotoxicity on the HT-29 colorectal cancer cell line.

Aishah Baharuddin S, Nadiah Abd Karim Shah N, Saiful Yazan L, Abd Rashed A, Kadota K, Al-Awaadh AM, Aniza Yusof Y. Aishah Baharuddin S, et al. Among authors: aniza yusof y. Ultrason Sonochem. 2023 Dec;101:106702. doi: 10.1016/j.ultsonch.2023.106702. Epub 2023 Nov 23. Ultrason Sonochem. 2023. PMID: 38041881 Free PMC article.

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