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Liquid Chromatographic Quadrupole Time-of-Flight Mass Spectrometric Untargeted Profiling of (Poly)phenolic Compounds in Rubus idaeus L. and Rubus occidentalis L. Fruits and Their Comparative Evaluation.
Renai L, Scordo CVA, Chiuminatto U, Ulaszewska M, Giordani E, Petrucci WA, Tozzi F, Nin S, Del Bubba M. Renai L, et al. Among authors: petrucci wa. Antioxidants (Basel). 2021 Apr 29;10(5):704. doi: 10.3390/antiox10050704. Antioxidants (Basel). 2021. PMID: 33946792 Free PMC article.
Polyphenolic profiles and antioxidant and antiradical activity of Italian berries from Vaccinium myrtillus L. and Vaccinium uliginosum L. subsp. gaultherioides (Bigelow) S.B. Young.
Ancillotti C, Ciofi L, Pucci D, Sagona E, Giordani E, Biricolti S, Gori M, Petrucci WA, Giardi F, Bartoletti R, Chiuminatto U, Orlandini S, Mosti S, Del Bubba M. Ancillotti C, et al. Among authors: petrucci wa. Food Chem. 2016 Aug 1;204:176-184. doi: 10.1016/j.foodchem.2016.02.106. Epub 2016 Feb 16. Food Chem. 2016. PMID: 26988491
Use of a remediated dredged marine sediment as a substrate for food crop cultivation: Sediment characterization and assessment of fruit safety and quality using strawberry (Fragaria x ananassa Duch.) as model species of contamination transfer.
Tozzi F, Del Bubba M, Petrucci WA, Pecchioli S, Macci C, Hernández García F, Martínez Nicolás JJ, Giordani E. Tozzi F, et al. Among authors: petrucci wa. Chemosphere. 2020 Jan;238:124651. doi: 10.1016/j.chemosphere.2019.124651. Epub 2019 Aug 23. Chemosphere. 2020. PMID: 31472346