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Page 1
Nanotech: propensity in foods and bioactives.
Crit Rev Food Sci Nutr. 2012;52(1):55-71. doi: 10.1080/10408398.2010.494259.
Crit Rev Food Sci Nutr. 2012.
PMID: 21991990
Review.
The improvement of hypertension by probiotics: effects on cholesterol, diabetes, renin, and phytoestrogens.
Lye HS, Kuan CY, Ewe JA, Fung WY, Liong MT.
Lye HS, et al. Among authors: fung wy.
Int J Mol Sci. 2009 Aug 27;10(9):3755-3775. doi: 10.3390/ijms10093755.
Int J Mol Sci. 2009.
PMID: 19865517
Free PMC article.
Review.
Item in Clipboard
Agrowaste-based nanofibers as a probiotic encapsulant: fabrication and characterization.
Fung WY, Yuen KH, Liong MT.
Fung WY, et al.
J Agric Food Chem. 2011 Aug 10;59(15):8140-7. doi: 10.1021/jf2009342. Epub 2011 Jul 11.
J Agric Food Chem. 2011.
PMID: 21711050
Item in Clipboard
Efficacy of Oral Mixed Tocotrienols in Diabetic Peripheral Neuropathy: A Randomized Clinical Trial.
Vitamin E in Neuroprotection Study (VENUS) Investigators; Hor CP, Fung WY, Ang HA, Lim SC, Kam LY, Sim SW, Lim LH, Choon WY, Wong JW, Ch'ng ASH, Beh KKM, Wee HC, Ong LM, Khan NAK, Sulaiman SAS, Shuaib IL, Bakar A, Yusof Y, Yusof YM, Abu Bakar F, Tang WS, Teh HL, Wahid NA, Saaidin S, Idris N, Yoon CK, Ong HN, Ganapathy JT, Loo CE, Samy MM, Zainal H, Dharan SCS, Ooi BY, Teoh PY, Tye YL, Yeoh CA, Low DW, Looi I, Yuen KH.
Vitamin E in Neuroprotection Study (VENUS) Investigators, et al. Among authors: fung wy.
JAMA Neurol. 2018 Apr 1;75(4):444-452. doi: 10.1001/jamaneurol.2017.4609.
JAMA Neurol. 2018.
PMID: 29379943
Free PMC article.
Clinical Trial.
Item in Clipboard
Preparation, in-vitro and in-vivo characterisation of CoQ10 microparticles: electrospraying-enhanced bioavailability.
Fung WY, Liong MT, Yuen KH.
Fung WY, et al.
J Pharm Pharmacol. 2016 Feb;68(2):159-69. doi: 10.1111/jphp.12502. Epub 2016 Jan 4.
J Pharm Pharmacol. 2016.
PMID: 26730452
Item in Clipboard
Characterization of fibrous residues from agrowastes and the production of nanofibers.
Fung WY, Yuen KH, Liong MT.
Fung WY, et al.
J Agric Food Chem. 2010 Jul 14;58(13):8077-84. doi: 10.1021/jf1012506.
J Agric Food Chem. 2010.
PMID: 20568772
Item in Clipboard
Optimization of growth of Lactobacillus acidophilus FTCC 0291 and evaluation of growth characteristics in soy whey medium: a response surface methodology approach.
Fung WY, Woo YP, Liong MT.
Fung WY, et al.
J Agric Food Chem. 2008 Sep 10;56(17):7910-8. doi: 10.1021/jf801567j. Epub 2008 Aug 8.
J Agric Food Chem. 2008.
PMID: 18686970
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