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The effect of normally consumed amounts of sucrose or high fructose corn syrup on lipid profiles, body composition and related parameters in overweight/obese subjects.
Nutrients. 2014 Mar 17;6(3):1128-44. doi: 10.3390/nu6031128.
Nutrients. 2014.
PMID: 24642950
Free PMC article.
Clinical Trial.
Consumption of whole-grain cereals during weight loss: effects on dietary quality, dietary fiber, magnesium, vitamin B-6, and obesity.
Melanson KJ, Angelopoulos TJ, Nguyen VT, Martini M, Zukley L, Lowndes J, Dube TJ, Fiutem JJ, Yount BW, Rippe JM.
Melanson KJ, et al. Among authors: nguyen vt.
J Am Diet Assoc. 2006 Sep;106(9):1380-8; quiz 1389-90. doi: 10.1016/j.jada.2006.06.003.
J Am Diet Assoc. 2006.
PMID: 16963343
Clinical Trial.
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