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Guidance Level for Brevetoxins in French Shellfish.
Arnich N, Abadie E, Amzil Z, Dechraoui Bottein MY, Comte K, Chaix E, Delcourt N, Hort V, Mattei C, Molgó J, Le Garrec R. Arnich N, et al. Among authors: hort v. Mar Drugs. 2021 Sep 15;19(9):520. doi: 10.3390/md19090520. Mar Drugs. 2021. PMID: 34564182 Free PMC article.
Health risk assessment related to pinnatoxins in French shellfish.
Arnich N, Abadie E, Delcourt N, Fessard V, Fremy JM, Hort V, Lagrange E, Maignien T, Molgó J, Peyrat MB, Vernoux JP, Mattei C. Arnich N, et al. Among authors: hort v. Toxicon. 2020 Jun;180:1-10. doi: 10.1016/j.toxicon.2020.03.007. Epub 2020 Apr 1. Toxicon. 2020. PMID: 32246951
Micropollutants and chemical residues in organic and conventional meat.
Dervilly-Pinel G, Guérin T, Minvielle B, Travel A, Normand J, Bourin M, Royer E, Dubreil E, Mompelat S, Hommet F, Nicolas M, Hort V, Inthavong C, Saint-Hilaire M, Chafey C, Parinet J, Cariou R, Marchand P, Le Bizec B, Verdon E, Engel E. Dervilly-Pinel G, et al. Among authors: hort v. Food Chem. 2017 Oct 1;232:218-228. doi: 10.1016/j.foodchem.2017.04.013. Epub 2017 Apr 5. Food Chem. 2017. PMID: 28490068
Multilaboratory Collaborative Study of a Nontarget Data Acquisition for Target Analysis (nDATA) Workflow Using Liquid Chromatography-High-Resolution Accurate Mass Spectrometry for Pesticide Screening in Fruits and Vegetables.
Wong JW, Wang J, Chang JS, Chow W, Carlson R, Rajski Ł, Fernández-Alba AR, Self R, Cooke WK, Lock CM, Mercer GE, Mastovska K, Schmitz J, Vaclavik L, Li L, Panawennage D, Pang GF, Zhou H, Miao S, Ho C, Lam TC, To YS, Zomer P, Hung YC, Lin SW, Liao CD, Culberson D, Taylor T, Wu Y, Yu D, Lim PL, Wu Q, Schirlé-Keller JX, Williams SM, Johnson YS, Nason SL, Ammirata M, Eitzer BD, Willis M, Wyatt S, Kwon S, Udawatte N, Priyasantha K, Wan P, Filigenzi MS, Bakota EL, Sumarah MW, Renaud JB, Parinet J, Biré R, Hort V, Prakash S, Conway M, Pyke JS, Yang DD, Jia W, Zhang K, Hayward DG. Wong JW, et al. Among authors: hort v. J Agric Food Chem. 2021 Nov 10;69(44):13200-13216. doi: 10.1021/acs.jafc.1c04437. Epub 2021 Oct 28. J Agric Food Chem. 2021. PMID: 34709825
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