Victor L. Fulgoni - Search Results

Year	Number of Results
2004	1
2005	1
2006	2
2007	1
2008	4
2009	4
2010	4
2011	11
2012	15
2013	9
2014	13
2015	27
2016	11
2017	15
2018	13
2019	12
2020	17
2021	16
2022	14
2023	16
2024	7

1

A Classification System for Defining and Estimating Dietary Intake of Live Microbes in US Adults and Children.

Marco ML, Hutkins R, Hill C, Fulgoni VL, Cifelli CJ, Gahche J, Slavin JL, Merenstein D, Tancredi DJ, Sanders ME. Marco ML, et al. Among authors: fulgoni vl. J Nutr. 2022 Jul 6;152(7):1729-1736. doi: 10.1093/jn/nxac074. J Nutr. 2022. PMID: 35583208 Free PMC article.

2

No Association between Low-Calorie Sweetener (LCS) Use and Overall Cancer Risk in the Nationally Representative Database in the US: Analyses of NHANES 1988-2018 Data and 2019 Public-Use Linked Mortality Files.

Fulgoni VL 3rd, Drewnowski A. Fulgoni VL 3rd, et al. Nutrients. 2022 Nov 22;14(23):4957. doi: 10.3390/nu14234957. Nutrients. 2022. PMID: 36500986 Free PMC article.

3

Positive Health Outcomes Associated with Live Microbe Intake from Foods, Including Fermented Foods, Assessed using the NHANES Database.

Hill C, Tancredi DJ, Cifelli CJ, Slavin JL, Gahche J, Marco ML, Hutkins R, Fulgoni VL 3rd, Merenstein D, Sanders ME. Hill C, et al. Among authors: fulgoni vl 3rd. J Nutr. 2023 Apr;153(4):1143-1149. doi: 10.1016/j.tjnut.2023.02.019. Epub 2023 Feb 22. J Nutr. 2023. PMID: 36822397 Free PMC article.

4

Amino Acid Intake and Conformance With the Dietary Reference Intakes in the United States: Analysis of the National Health and Nutrition Examination Survey, 2001-2018.

Berryman CE, Cheung SN, Collette EM, Pasiakos SM, Lieberman HR, Fulgoni VL 3rd. Berryman CE, et al. Among authors: fulgoni vl 3rd. J Nutr. 2023 Mar;153(3):749-759. doi: 10.1016/j.tjnut.2023.01.012. Epub 2023 Jan 11. J Nutr. 2023. PMID: 36805182 Free article.

5

Temporal changes in micronutrient intake among United States Adults, NHANES 2003 through 2018: A cross-sectional study.

Freedman MR, Fulgoni VL, Lieberman HR. Freedman MR, et al. Among authors: fulgoni vl. Am J Clin Nutr. 2024 Feb 17:S0002-9165(24)00124-2. doi: 10.1016/j.ajcnut.2024.02.007. Online ahead of print. Am J Clin Nutr. 2024. PMID: 38373695 Free article.

6

Satisfying America's Fruit Gap: Summary of an Expert Roundtable on the Role of 100% Fruit Juice.

Byrd-Bredbenner C, Ferruzzi MG, Fulgoni VL 3rd, Murray R, Pivonka E, Wallace TC. Byrd-Bredbenner C, et al. Among authors: fulgoni vl 3rd. J Food Sci. 2017 Jul;82(7):1523-1534. doi: 10.1111/1750-3841.13754. Epub 2017 Jun 6. J Food Sci. 2017. PMID: 28585690 Review.

7

What current literature tells us about sustainable diets: emerging research linking dietary patterns, environmental sustainability, and economics.

Auestad N, Fulgoni VL 3rd. Auestad N, et al. Among authors: fulgoni vl 3rd. Adv Nutr. 2015 Jan 15;6(1):19-36. doi: 10.3945/an.114.005694. Print 2015 Jan. Adv Nutr. 2015. PMID: 25593141 Free PMC article. Review.

8

Tryptophan Intake in the US Adult Population Is Not Related to Liver or Kidney Function but Is Associated with Depression and Sleep Outcomes.

Lieberman HR, Agarwal S, Fulgoni VL 3rd. Lieberman HR, et al. Among authors: fulgoni vl 3rd. J Nutr. 2016 Dec;146(12):2609S-2615S. doi: 10.3945/jn.115.226969. Epub 2016 Nov 9. J Nutr. 2016. PMID: 27934652 Free article. Review.

9

Processed foods: contributions to nutrition.

Weaver CM, Dwyer J, Fulgoni VL 3rd, King JC, Leveille GA, MacDonald RS, Ordovas J, Schnakenberg D. Weaver CM, et al. Among authors: fulgoni vl 3rd. Am J Clin Nutr. 2014 Jun;99(6):1525-42. doi: 10.3945/ajcn.114.089284. Epub 2014 Apr 23. Am J Clin Nutr. 2014. PMID: 24760975 Free PMC article.

10

Mushrooms and Health Summit proceedings.

Feeney MJ, Dwyer J, Hasler-Lewis CM, Milner JA, Noakes M, Rowe S, Wach M, Beelman RB, Caldwell J, Cantorna MT, Castlebury LA, Chang ST, Cheskin LJ, Clemens R, Drescher G, Fulgoni VL 3rd, Haytowitz DB, Hubbard VS, Law D, Myrdal Miller A, Minor B, Percival SS, Riscuta G, Schneeman B, Thornsbury S, Toner CD, Woteki CE, Wu D. Feeney MJ, et al. Among authors: fulgoni vl 3rd. J Nutr. 2014 Jul;144(7):1128S-36S. doi: 10.3945/jn.114.190728. Epub 2014 May 8. J Nutr. 2014. PMID: 24812070 Free PMC article.

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