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Low Temperatures Affect the Physiological Status and Phytochemical Content of Flat Leaf Kale (Brassica oleracea var. acephala) Sprouts.
Foods. 2022 Jan 19;11(3):264. doi: 10.3390/foods11030264.
Foods. 2022.
PMID: 35159416
Free PMC article.
Chilling and Freezing Temperature Stress Differently Influence Glucosinolates Content in Brassica oleracea var. acephala.
Ljubej V, Radojčić Redovniković I, Salopek-Sondi B, Smolko A, Roje S, Šamec D.
Ljubej V, et al.
Plants (Basel). 2021 Jun 27;10(7):1305. doi: 10.3390/plants10071305.
Plants (Basel). 2021.
PMID: 34199146
Free PMC article.
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