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tianbiao liu
(41 results)?
An Empirical Study on the Satisfaction of Rural Leisure Tourism Tourists Based on IPA Method.
Comput Intell Neurosci. 2022 Aug 3;2022:7113456. doi: 10.1155/2022/7113456. eCollection 2022.
Comput Intell Neurosci. 2022.
PMID: 35965758
Free PMC article.
Effects of Ultra-High-Pressure Jet Processing on Casein Structure and Curdling Properties of Skimmed Bovine Milk.
Xu F, Xue L, Ma Y, Niu T, Zhao P, Wu Z, Wang Y.
Xu F, et al. Among authors: niu t.
Molecules. 2023 Mar 6;28(5):2396. doi: 10.3390/molecules28052396.
Molecules. 2023.
PMID: 36903641
Free PMC article.
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α-Lactalbumin Peptide Asp-Gln-Trp Ameliorates Hepatic Steatosis and Oxidative Stress in Free Fatty Acids-Treated HepG2 Cells and High-Fat Diet-Induced NAFLD Mice by Activating the PPARα Pathway.
Chen H, Ma Y, Qi X, Tian J, Ma Y, Niu T.
Chen H, et al. Among authors: niu t.
Mol Nutr Food Res. 2023 Aug;67(16):e2200499. doi: 10.1002/mnfr.202200499. Epub 2023 Jun 24.
Mol Nutr Food Res. 2023.
PMID: 37354055
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Triacylglycerol Composition of Butterfat Fractions Determines Its Gastrointestinal Fate and Postprandial Effects: Lipidomic Analysis of Tri-, Di-, and Mono-acylglycerols and Free Fatty Acids.
Ren Q, Ma Y, Wang R, Ma Y, Niu T.
Ren Q, et al. Among authors: niu t.
J Agric Food Chem. 2021 Sep 22;69(37):11033-11042. doi: 10.1021/acs.jafc.1c03291. Epub 2021 Sep 1.
J Agric Food Chem. 2021.
PMID: 34469147
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Identification of a Lactic Acid Bacteria to Degrade Biogenic Amines in Chinese Rice Wine and Its Enzymatic Mechanism.
Niu T, Li X, Guo Y, Ma Y.
Niu T, et al.
Foods. 2019 Aug 2;8(8):312. doi: 10.3390/foods8080312.
Foods. 2019.
PMID: 31382407
Free PMC article.
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