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Page 1
EAACI Molecular Allergology User's Guide 2.0.
Dramburg S, Hilger C, Santos AF, de Las Vecillas L, Aalberse RC, Acevedo N, Aglas L, Altmann F, Arruda KL, Asero R, Ballmer-Weber B, Barber D, Beyer K, Biedermann T, Bilo MB, Blank S, Bosshard PP, Breiteneder H, Brough HA, Bublin M, Campbell D, Caraballo L, Caubet JC, Celi G, Chapman MD, Chruszcz M, Custovic A, Czolk R, Davies J, Douladiris N, Eberlein B, Ebisawa M, Ehlers A, Eigenmann P, Gadermaier G, Giovannini M, Gomez F, Grohman R, Guillet C, Hafner C, Hamilton RG, Hauser M, Hawranek T, Hoffmann HJ, Holzhauser T, Iizuka T, Jacquet A, Jakob T, Janssen-Weets B, Jappe U, Jutel M, Kalic T, Kamath S, Kespohl S, Kleine-Tebbe J, Knol E, Knulst A, Konradsen JR, Korošec P, Kuehn A, Lack G, Le TM, Lopata A, Luengo O, Mäkelä M, Marra AM, Mills C, Morisset M, Muraro A, Nowak-Wegrzyn A, Nugraha R, Ollert M, Palosuo K, Pastorello EA, Patil SU, Platts-Mills T, Pomés A, Poncet P, Potapova E, Poulsen LK, Radauer C, Radulovic S, Raulf M, Rougé P, Sastre J, Sato S, Scala E, Schmid JM, Schmid-Grendelmeier P, Schrama D, Sénéchal H, Traidl-Hoffmann C, Valverde-Monge M, van Hage M, van Ree R, Verhoeckx K, Vieths S, Wickman M, Zakzuk J, Matricardi PM, Hoffmann-Sommergruber K. Dramburg S, et al. Among authors: holzhauser t. Pediatr Allergy Immunol. 2023 Mar;34 Suppl 28:e13854. doi: 10.1111/pai.13854. Pediatr Allergy Immunol. 2023. PMID: 37186333
Food processing and allergenicity.
Verhoeckx KCM, Vissers YM, Baumert JL, Faludi R, Feys M, Flanagan S, Herouet-Guicheney C, Holzhauser T, Shimojo R, van der Bolt N, Wichers H, Kimber I. Verhoeckx KCM, et al. Among authors: holzhauser t. Food Chem Toxicol. 2015 Jun;80:223-240. doi: 10.1016/j.fct.2015.03.005. Epub 2015 Mar 14. Food Chem Toxicol. 2015. PMID: 25778347 Free article. Review.
WHO/IUIS Allergen Nomenclature: Providing a common language.
Pomés A, Davies JM, Gadermaier G, Hilger C, Holzhauser T, Lidholm J, Lopata AL, Mueller GA, Nandy A, Radauer C, Chan SK, Jappe U, Kleine-Tebbe J, Thomas WR, Chapman MD, van Hage M, van Ree R, Vieths S, Raulf M, Goodman RE; WHO IUIS Allergen Nomenclature Sub-Committee. Pomés A, et al. Among authors: holzhauser t. Mol Immunol. 2018 Aug;100:3-13. doi: 10.1016/j.molimm.2018.03.003. Epub 2018 Apr 4. Mol Immunol. 2018. PMID: 29625844 Free PMC article. Review.
Are Physicochemical Properties Shaping the Allergenic Potency of Plant Allergens?
Costa J, Bavaro SL, Benedé S, Diaz-Perales A, Bueno-Diaz C, Gelencser E, Klueber J, Larré C, Lozano-Ojalvo D, Lupi R, Mafra I, Mazzucchelli G, Molina E, Monaci L, Martín-Pedraza L, Piras C, Rodrigues PM, Roncada P, Schrama D, Cirkovic-Velickovic T, Verhoeckx K, Villa C, Kuehn A, Hoffmann-Sommergruber K, Holzhauser T. Costa J, et al. Among authors: holzhauser t. Clin Rev Allergy Immunol. 2022 Feb;62(1):37-63. doi: 10.1007/s12016-020-08810-9. Clin Rev Allergy Immunol. 2022. PMID: 32876924 Review.
Are Physicochemical Properties Shaping the Allergenic Potency of Animal Allergens?
Costa J, Villa C, Verhoeckx K, Cirkovic-Velickovic T, Schrama D, Roncada P, Rodrigues PM, Piras C, Martín-Pedraza L, Monaci L, Molina E, Mazzucchelli G, Mafra I, Lupi R, Lozano-Ojalvo D, Larré C, Klueber J, Gelencser E, Bueno-Diaz C, Diaz-Perales A, Benedé S, Bavaro SL, Kuehn A, Hoffmann-Sommergruber K, Holzhauser T. Costa J, et al. Among authors: holzhauser t. Clin Rev Allergy Immunol. 2022 Feb;62(1):1-36. doi: 10.1007/s12016-020-08826-1. Epub 2021 Jan 7. Clin Rev Allergy Immunol. 2022. PMID: 33411319 Review.
Safety aspects of the production of foods and food ingredients from insects.
Schlüter O, Rumpold B, Holzhauser T, Roth A, Vogel RF, Quasigroch W, Vogel S, Heinz V, Jäger H, Bandick N, Kulling S, Knorr D, Steinberg P, Engel KH. Schlüter O, et al. Among authors: holzhauser t. Mol Nutr Food Res. 2017 Jun;61(6). doi: 10.1002/mnfr.201600520. Epub 2016 Nov 14. Mol Nutr Food Res. 2017. PMID: 27623740 Review.
[Recombinant allergens, peptides, and virus-like particles for allergy immunotherapy].
Holzhauser T, Schuler F, Dudek S, Kaul S, Vieths S, Mahler V. Holzhauser T, et al. Bundesgesundheitsblatt Gesundheitsforschung Gesundheitsschutz. 2020 Nov;63(11):1412-1423. doi: 10.1007/s00103-020-03231-7. Epub 2020 Oct 23. Bundesgesundheitsblatt Gesundheitsforschung Gesundheitsschutz. 2020. PMID: 33095280 Free PMC article. Review. German.
Aspects of high hydrostatic pressure food processing: Perspectives on technology and food safety.
Aganovic K, Hertel C, Vogel RF, Johne R, Schlüter O, Schwarzenbolz U, Jäger H, Holzhauser T, Bergmair J, Roth A, Sevenich R, Bandick N, Kulling SE, Knorr D, Engel KH, Heinz V. Aganovic K, et al. Among authors: holzhauser t. Compr Rev Food Sci Food Saf. 2021 Jul;20(4):3225-3266. doi: 10.1111/1541-4337.12763. Epub 2021 May 30. Compr Rev Food Sci Food Saf. 2021. PMID: 34056857 Review.
Current (Food) Allergenic Risk Assessment: Is It Fit for Novel Foods? Status Quo and Identification of Gaps.
Mazzucchelli G, Holzhauser T, Cirkovic Velickovic T, Diaz-Perales A, Molina E, Roncada P, Rodrigues P, Verhoeckx K, Hoffmann-Sommergruber K. Mazzucchelli G, et al. Among authors: holzhauser t. Mol Nutr Food Res. 2018 Jan;62(1):1700278. doi: 10.1002/mnfr.201700278. Epub 2017 Dec 11. Mol Nutr Food Res. 2018. PMID: 28925060 Free PMC article. Review.
51 results