Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Filters
Results by year
Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2008 | 1 |
2009 | 1 |
2010 | 1 |
2020 | 1 |
2024 | 0 |
Search Results
3 results
Results by year
Filters applied: . Clear all
It looks like you are searching for an author.
Results are currently sorted by Best Match. To see the newest results first,
change the sort order to Most Recent.
Page 1
Dielectric Properties and Dipole Moment of Edible Oils Subjected to 'Frying' Thermal Treatment.
Foods. 2020 Jul 8;9(7):900. doi: 10.3390/foods9070900.
Foods. 2020.
PMID: 32650617
Free PMC article.
The comparison of black currant juice and vitamin E for the prevention of oxidative stress.
Salobir J, Zontar TP, Levart A, Rezar V.
Salobir J, et al. Among authors: zontar tp.
Int J Vitam Nutr Res. 2010 Jan;80(1):5-11. doi: 10.1024/0300-9831/a000001.
Int J Vitam Nutr Res. 2010.
PMID: 20533240
Item in Clipboard
Consumer perception of the use of high-pressure processing and pulsed electric field technologies in food production.
Nielsen HB, Sonne AM, Grunert KG, Banati D, Pollák-Tóth A, Lakner Z, Olsen NV, Zontar TP, Peterman M.
Nielsen HB, et al. Among authors: zontar tp.
Appetite. 2009 Feb;52(1):115-26. doi: 10.1016/j.appet.2008.09.010. Epub 2008 Sep 19.
Appetite. 2009.
PMID: 18845196
Item in Clipboard
Cite
Cite