Suvi T. Itkonen - Search Results

Year	Number of Results
2013	1
2016	4
2017	4
2018	6
2019	1
2020	3
2021	6
2022	4
2023	3
2024	2

1

Replacing Animal-Based Proteins with Plant-Based Proteins Changes the Composition of a Whole Nordic Diet-A Randomised Clinical Trial in Healthy Finnish Adults.

Päivärinta E, Itkonen ST, Pellinen T, Lehtovirta M, Erkkola M, Pajari AM. Päivärinta E, et al. Among authors: itkonen st. Nutrients. 2020 Mar 28;12(4):943. doi: 10.3390/nu12040943. Nutrients. 2020. PMID: 32231103 Free PMC article. Clinical Trial.

2

Phosphorus - a scoping review for Nordic Nutrition Recommendations 2023.

Itkonen ST, Lamberg-Allardt C. Itkonen ST, et al. Food Nutr Res. 2023 Dec 20;67. doi: 10.29219/fnr.v67.10318. eCollection 2023. Food Nutr Res. 2023. PMID: 38187803 Free PMC article. Review.

3

Rationale and Plan for Vitamin D Food Fortification: A Review and Guidance Paper.

Pilz S, März W, Cashman KD, Kiely ME, Whiting SJ, Holick MF, Grant WB, Pludowski P, Hiligsmann M, Trummer C, Schwetz V, Lerchbaum E, Pandis M, Tomaschitz A, Grübler MR, Gaksch M, Verheyen N, Hollis BW, Rejnmark L, Karras SN, Hahn A, Bischoff-Ferrari HA, Reichrath J, Jorde R, Elmadfa I, Vieth R, Scragg R, Calvo MS, van Schoor NM, Bouillon R, Lips P, Itkonen ST, Martineau AR, Lamberg-Allardt C, Zittermann A. Pilz S, et al. Among authors: itkonen st. Front Endocrinol (Lausanne). 2018 Jul 17;9:373. doi: 10.3389/fendo.2018.00373. eCollection 2018. Front Endocrinol (Lausanne). 2018. PMID: 30065699 Free PMC article. Review.

4

Vitamin D Fortification of Fluid Milk Products and Their Contribution to Vitamin D Intake and Vitamin D Status in Observational Studies-A Review.

Itkonen ST, Erkkola M, Lamberg-Allardt CJE. Itkonen ST, et al. Nutrients. 2018 Aug 9;10(8):1054. doi: 10.3390/nu10081054. Nutrients. 2018. PMID: 30096919 Free PMC article. Review.

5

Phosphorus-Containing Food Additives in the Food Supply-An Audit of Products on Supermarket Shelves.

Tuominen M, Karp HJ, Itkonen ST. Tuominen M, et al. Among authors: itkonen st. J Ren Nutr. 2022 Jan;32(1):30-38. doi: 10.1053/j.jrn.2021.07.010. Epub 2021 Sep 14. J Ren Nutr. 2022. PMID: 34531113 Free article.

6

Do we eat what we buy? Relative validity of grocery purchase data as an indicator of food consumption in the LoCard study.

Vepsäläinen H, Nevalainen J, Kinnunen S, Itkonen ST, Meinilä J, Männistö S, Uusitalo L, Fogelholm M, Erkkola M. Vepsäläinen H, et al. Br J Nutr. 2022 Nov 14;128(9):1780-1788. doi: 10.1017/S0007114521004177. Epub 2021 Oct 18. Br J Nutr. 2022. PMID: 34657639

7

Poor bioavailability of vitamin D₂ from ultraviolet-irradiated D₂-rich yeast in rats.

Itkonen ST, Pajula ET, Dowling KG, Hull GL, Cashman KD, Lamberg-Allardt CJ. Itkonen ST, et al. Nutr Res. 2018 Nov;59:36-43. doi: 10.1016/j.nutres.2018.07.008. Epub 2018 Aug 8. Nutr Res. 2018. PMID: 30442231

8

The impacts of partial replacement of red and processed meat with legumes or cereals on protein and amino acid intakes: a modelling study in the Finnish adult population.

Simojoki M, Männistö S, Tapanainen H, Maukonen M, Valsta LM, Itkonen ST, Pajari AM, Kaartinen NE. Simojoki M, et al. Among authors: itkonen st. Ann Med. 2023;55(2):2281661. doi: 10.1080/07853890.2023.2281661. Epub 2023 Nov 17. Ann Med. 2023. PMID: 37976343 Free PMC article.

9

Partial replacement of red and processed meat with legumes: a modelling study of the impact on nutrient intakes and nutrient adequacy on the population level.

Kaartinen NE, Tapanainen H, Maukonen M, Päivärinta E, Valsta LM, Itkonen ST, Pajari AM, Männistö S. Kaartinen NE, et al. Among authors: itkonen st. Public Health Nutr. 2022 Nov 7:1-12. doi: 10.1017/S1368980022002440. Online ahead of print. Public Health Nutr. 2022. PMID: 36336466

10

Replacing dietary animal-source proteins with plant-source proteins changes dietary intake and status of vitamins and minerals in healthy adults: a 12-week randomized controlled trial.

Pellinen T, Päivärinta E, Isotalo J, Lehtovirta M, Itkonen ST, Korkalo L, Erkkola M, Pajari AM. Pellinen T, et al. Among authors: itkonen st. Eur J Nutr. 2022 Apr;61(3):1391-1404. doi: 10.1007/s00394-021-02729-3. Epub 2021 Nov 27. Eur J Nutr. 2022. PMID: 34837522 Free PMC article. Clinical Trial.

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