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Potential of using basa catfish oil as a promising alternative deep-frying medium: A thermo-oxidative stability study.
Food Res Int. 2021 Mar;141:109897. doi: 10.1016/j.foodres.2020.109897. Epub 2020 Nov 10.
Food Res Int. 2021.
PMID: 33641946
Comparative Study of Extracellular Proteolytic, Cellulolytic, and Hemicellulolytic Enzyme Activities and Biotransformation of Palm Kernel Cake Biomass by Lactic Acid Bacteria Isolated from Malaysian Foods.
Lee FH, Wan SY, Foo HL, Loh TC, Mohamad R, Abdul Rahim R, Idrus Z.
Lee FH, et al. Among authors: wan sy.
Int J Mol Sci. 2019 Oct 9;20(20):4979. doi: 10.3390/ijms20204979.
Int J Mol Sci. 2019.
PMID: 31600952
Free PMC article.
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