Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

Filters

My NCBI Filters

Results by year

Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2005 1
2006 1
2007 1
2010 1
2012 2
2013 3
2014 1
2016 1
2018 2
2019 2
2020 2
2021 4
2022 2
2023 1
2024 0

Text availability

Article attribute

Article type

Publication date

Search Results

18 results

Results by year

Filters applied: . Clear all
Page 1
Pinoresinol of olive oil decreases vitamin D intestinal absorption.
Goncalves A, Margier M, Tagliaferri C, Lebecque P, Georgé S, Wittrant Y, Coxam V, Amiot MJ, Reboul E. Goncalves A, et al. Among authors: george s. Food Chem. 2016 Sep 1;206:234-8. doi: 10.1016/j.foodchem.2016.03.048. Epub 2016 Mar 16. Food Chem. 2016. PMID: 27041321
Poplar Propolis Ethanolic Extract Reduces Body Weight Gain and Glucose Metabolism Disruption in High-Fat Diet-Fed Mice.
Cardinault N, Tourniaire F, Astier J, Couturier C, Perrin E, Dalifard J, Seipelt E, Mounien L, Letullier C, Bonnet L, Karkeni E, Delbah N, Georgé S, Landrier JF. Cardinault N, et al. Among authors: george s. Mol Nutr Food Res. 2020 Sep;64(18):e2000275. doi: 10.1002/mnfr.202000275. Epub 2020 Aug 20. Mol Nutr Food Res. 2020. PMID: 32729164
Effects of industrial processing on folate content in green vegetables.
Delchier N, Ringling C, Le Grandois J, Aoudé-Werner D, Galland R, Georgé S, Rychlik M, Renard CM. Delchier N, et al. Among authors: george s. Food Chem. 2013 Aug 15;139(1-4):815-24. doi: 10.1016/j.foodchem.2013.01.067. Epub 2013 Feb 8. Food Chem. 2013. PMID: 23561177
Characterization of a novel strain of Aspergillus aculeatinus: From rhamnogalacturonan type I pectin degradation to improvement of fruit juice filtration.
Duran Garzon C, Habrylo O, Lemaire A, Guillaume A, Carré Y, Millet C, Fourtot-Brun C, Trezel P, Le Blond P, Perrin A, Georgé S, Wagner M, Coutel Y, Levavasseur L, Pau-Roblot C, Pelloux J. Duran Garzon C, et al. Among authors: george s. Carbohydr Polym. 2021 Jun 15;262:117943. doi: 10.1016/j.carbpol.2021.117943. Epub 2021 Mar 16. Carbohydr Polym. 2021. PMID: 33838820
Olive oil and vitamin D synergistically prevent bone loss in mice.
Tagliaferri C, Davicco MJ, Lebecque P, Georgé S, Amiot MJ, Mercier S, Dhaussy A, Huertas A, Walrand S, Wittrant Y, Coxam V. Tagliaferri C, et al. Among authors: george s. PLoS One. 2014 Dec 31;9(12):e115817. doi: 10.1371/journal.pone.0115817. eCollection 2014. PLoS One. 2014. PMID: 25551374 Free PMC article.
18 results