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seo jung youn
(2 results)?
On the sustainability of inland fisheries: Finding a future for the forgotten.
Ambio. 2016 Nov;45(7):753-764. doi: 10.1007/s13280-016-0787-4. Epub 2016 Jun 16.
Ambio. 2016.
PMID: 27312662
Free PMC article.
Puffing of Turmeric (Curcuma longa L.) Enhances its Anti-Inflammatory Effects by Upregulating Macrophage Oxidative Phosphorylation.
Kim H, Ban I, Choi Y, Yu S, Youn SJ, Baik MY, Lee H, Kim W.
Kim H, et al. Among authors: youn sj.
Antioxidants (Basel). 2020 Sep 29;9(10):931. doi: 10.3390/antiox9100931.
Antioxidants (Basel). 2020.
PMID: 33003300
Free PMC article.
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Enhancement of Minor Ginsenosides Contents and Antioxidant Capacity of American and Canadian Ginsengs (Panax quinquefolius) by Puffing.
Kim MS, Jeon SJ, Youn SJ, Lee H, Park YJ, Kim DO, Kim BY, Kim W, Baik MY.
Kim MS, et al. Among authors: youn sj.
Antioxidants (Basel). 2019 Nov 5;8(11):527. doi: 10.3390/antiox8110527.
Antioxidants (Basel). 2019.
PMID: 31694256
Free PMC article.
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Enhanced Antioxidant Capacity of Puffed Turmeric (Curcuma longa L.) by High Hydrostatic Pressure Extraction (HHPE) of Bioactive Compounds.
Choi Y, Kim W, Lee JS, Youn SJ, Lee H, Baik MY.
Choi Y, et al. Among authors: youn sj.
Foods. 2020 Nov 18;9(11):1690. doi: 10.3390/foods9111690.
Foods. 2020.
PMID: 33218182
Free PMC article.
Item in Clipboard
Patterns of Adverse Drug Reactions in Different Age Groups: Analysis of Spontaneous Reports by Community Pharmacists.
Yu YM, Shin WG, Lee JY, Choi SA, Jo YH, Youn SJ, Lee MS, Choi KH.
Yu YM, et al. Among authors: youn sj.
PLoS One. 2015 Jul 14;10(7):e0132916. doi: 10.1371/journal.pone.0132916. eCollection 2015.
PLoS One. 2015.
PMID: 26172050
Free PMC article.
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