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Page 1
Breakfast in Human Nutrition: The International Breakfast Research Initiative.
Gibney MJ, Barr SI, Bellisle F, Drewnowski A, Fagt S, Livingstone B, Masset G, Varela Moreiras G, Moreno LA, Smith J, Vieux F, Thielecke F, Hopkins S. Gibney MJ, et al. Among authors: hopkins s. Nutrients. 2018 May 1;10(5):559. doi: 10.3390/nu10050559. Nutrients. 2018. PMID: 29723985 Free PMC article. Review.
Vitamin B-6 and riboflavin, their metabolic interaction, and relationship with MTHFR genotype in adults aged 18-102 years.
Jarrett H, McNulty H, Hughes CF, Pentieva K, Strain JJ, McCann A, McAnena L, Cunningham C, Molloy AM, Flynn A, Hopkins SM, Horigan G, O'Connor C, Walton J, McNulty BA, Gibney MJ, Lamers Y, Ward M. Jarrett H, et al. Among authors: hopkins sm. Am J Clin Nutr. 2022 Dec 19;116(6):1767-1778. doi: 10.1093/ajcn/nqac240. Am J Clin Nutr. 2022. PMID: 36264281 Free PMC article. Clinical Trial.
Whole-grain food consumption in Singaporean children aged 6-12 years.
Neo JE, Binte Mohamed Salleh S, Toh YX, How KY, Tee M, Mann K, Hopkins S, Thielecke F, Seal CJ, Brownlee IA. Neo JE, et al. Among authors: hopkins s. J Nutr Sci. 2016 Aug 4;5:e33. doi: 10.1017/jns.2016.25. eCollection 2016. J Nutr Sci. 2016. PMID: 27547396 Free PMC article.
Modelling the impact of mandatory folic acid fortification of bread or flour in Ireland on the risk of occurrence of NTD-affected pregnancies in women of childbearing age and on risk of masking vitamin B12 deficiency in older adults.
Kehoe L, Walton J, Hopkins SM, McNulty BA, Nugent AP, Flynn A. Kehoe L, et al. Among authors: hopkins sm. Eur J Nutr. 2020 Sep;59(6):2631-2639. doi: 10.1007/s00394-019-02111-4. Epub 2019 Oct 23. Eur J Nutr. 2020. PMID: 31646387
16 results