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Showing results for silvia guillen lambda
Your search for Silvia Guillén-Lambea retrieved no results
Modelling microbial growth in modified-atmosphere-packed hake (Merluccius merluccius) fillets stored at different temperatures.
Antunes-Rohling A, Artaiz Á, Calero S, Halaihel N, Guillén S, Raso J, Álvarez I, Cebrián G. Antunes-Rohling A, et al. Among authors: guillen s. Food Res Int. 2019 Aug;122:506-516. doi: 10.1016/j.foodres.2019.05.018. Epub 2019 May 13. Food Res Int. 2019. PMID: 31229106
On the other hand, Enterobacteriaceae and moulds and yeasts displayed low growth fitness, and their counts increased by <1.5-2 Log(10) cycles along the incubation period regardless of storage temperature. The influence of storage temperature on growth parameters (lambda …
On the other hand, Enterobacteriaceae and moulds and yeasts displayed low growth fitness, and their counts increased by <1.5-2 Log(10) cy …
Influence of the Initial Cell Number on the Growth Fitness of Salmonella Enteritidis in Raw and Pasteurized Liquid Whole Egg, Egg White, and Egg Yolk.
Guillén S, Marcén M, Álvarez I, Mañas P, Cebrián G. Guillén S, et al. Foods. 2021 Jul 13;10(7):1621. doi: 10.3390/foods10071621. Foods. 2021. PMID: 34359491 Free PMC article.
The results revealed that lower initial numbers led to longer lag phases (lambda) and lower maximum specific growth rates (mu(max)) in raw liquid whole egg. ...
The results revealed that lower initial numbers led to longer lag phases (lambda) and lower maximum specific growth rates (mu(max)) i …
Dataset on the use of the Ratkowsky model for describing the influence of storage temperature on microbial growth in hake fillets (Merluccius merluccius) stored under MAP.
Antunes-Rohling A, Artaiz Á, Calero S, Halaihel N, Guillén S, Raso J, Álvarez I, Cebrián G. Antunes-Rohling A, et al. Among authors: guillen s. Data Brief. 2019 Nov 5;27:104743. doi: 10.1016/j.dib.2019.104743. eCollection 2019 Dec. Data Brief. 2019. PMID: 31763400 Free PMC article.
This article presents the results obtained after applying the Ratkowsky model for developing secondary models describing the influence of storage temperature on microbial growth in hake fillets packaged under a modified atmosphere (MAP) rich in CO(2) (50% CO(2)/50% N(2)). For thi …
This article presents the results obtained after applying the Ratkowsky model for developing secondary models describing the influence of st …