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Page 1
Nutritional Intervention for a Korean Adolescent with Atopic Dermatitis: a Case Report.
Clin Nutr Res. 2021 Oct 28;10(4):364-370. doi: 10.7762/cnr.2021.10.4.364. eCollection 2021 Oct.
Clin Nutr Res. 2021.
PMID: 34796140
Free PMC article.
Association of nutritional status-related indices and chemotherapy-induced adverse events in gastric cancer patients.
Seo SH, Kim SE, Kang YK, Ryoo BY, Ryu MH, Jeong JH, Kang SS, Yang M, Lee JE, Sung MK.
Seo SH, et al. Among authors: kang ss.
BMC Cancer. 2016 Nov 18;16(1):900. doi: 10.1186/s12885-016-2934-5.
BMC Cancer. 2016.
PMID: 27863481
Free PMC article.
Item in Clipboard
Salty taste thresholds and preference in patients with chronic kidney disease according to disease stage: A cross-sectional study.
Kim TH, Kim YH, Bae NY, Kang SS, Lee JB, Kim SB.
Kim TH, et al. Among authors: kang ss.
Nutr Diet. 2018 Feb;75(1):59-64. doi: 10.1111/1747-0080.12374. Epub 2017 Aug 9.
Nutr Diet. 2018.
PMID: 28791790
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Nutritional Status Predicts 10-Year Mortality in Patients with End-Stage Renal Disease on Hemodialysis.
Kang SS, Chang JW, Park Y.
Kang SS, et al.
Nutrients. 2017 Apr 18;9(4):399. doi: 10.3390/nu9040399.
Nutrients. 2017.
PMID: 28420212
Free PMC article.
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Association between the Dietary Inflammatory Index and Risk for Cancer Recurrence and Mortality among Patients with Breast Cancer.
Jang H, Chung MS, Kang SS, Park Y.
Jang H, et al. Among authors: kang ss.
Nutrients. 2018 Aug 15;10(8):1095. doi: 10.3390/nu10081095.
Nutrients. 2018.
PMID: 30111758
Free PMC article.
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Simple method to estimate daily sodium intake during measurement of dialysis adequacy in chronic peritoneal dialysis patients.
Kim SM, Lee EK, Kang SS, Kim SM, Kim HW, Kim SB.
Kim SM, et al. Among authors: kang ss.
Asia Pac J Clin Nutr. 2017;26(6):1001-1006. doi: 10.6133/apjcn.012017.03.
Asia Pac J Clin Nutr. 2017.
PMID: 28917224
Free article.
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Use of mean spot urine sodium concentrations to estimate daily sodium intake in patients with chronic kidney disease.
Kang SS, Kang EH, Kim SO, Lee MS, Hong CD, Kim SB.
Kang SS, et al.
Nutrition. 2012 Mar;28(3):256-61. doi: 10.1016/j.nut.2011.06.006. Epub 2011 Oct 12.
Nutrition. 2012.
PMID: 21996048
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