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Page 1
Hemp Flour Particle Size Affects the Quality and Nutritional Profile of the Enriched Functional Pasta.
Foods. 2023 Feb 10;12(4):774. doi: 10.3390/foods12040774.
Foods. 2023.
PMID: 36832846
Free PMC article.
Phytochemical Characterization and In Vitro Antioxidant Properties of Four Brassica Wild Species from Italy.
Picchi V, Lo Scalzo R, Tava A, Doria F, Argento S, Toscano S, Treccarichi S, Branca F.
Picchi V, et al. Among authors: argento s.
Molecules. 2020 Jul 31;25(15):3495. doi: 10.3390/molecules25153495.
Molecules. 2020.
PMID: 32752002
Free PMC article.
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Study and characterization of polyphenol oxidase from eggplant (Solanum melongena L.).
Todaro A, Cavallaro R, Argento S, Branca F, Spagna G.
Todaro A, et al. Among authors: argento s.
J Agric Food Chem. 2011 Oct 26;59(20):11244-8. doi: 10.1021/jf201862q. Epub 2011 Oct 5.
J Agric Food Chem. 2011.
PMID: 21942648
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Isatis canescens is a rich source of glucobrassicin and other health-promoting compounds.
Galletti S, Bagatta M, Branca F, Argento S, De Nicola GR, Cianchetta S, Iori R, Ninfali P.
Galletti S, et al. Among authors: argento s.
J Sci Food Agric. 2015 Jan;95(1):158-64. doi: 10.1002/jsfa.6697. Epub 2014 May 15.
J Sci Food Agric. 2015.
PMID: 24752914
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