Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Filters
Results by year
Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2013 | 1 |
2014 | 1 |
2019 | 2 |
2024 | 0 |
Search Results
3 results
Results by year
Filters applied: . Clear all
It looks like you are searching for an author.
Results are currently sorted by Best Match. To see the newest results first,
change the sort order to Most Recent.
Page 1
Did you mean
selim silber
(1 results)?
Natural Red Pigment Production by Monascus Purpureus in Submerged Fermentation Systems Using a Food Industry Waste: Brewer's Spent Grain.
Foods. 2019 May 11;8(5):161. doi: 10.3390/foods8050161.
Foods. 2019.
PMID: 31083556
Free PMC article.
Levan production by Zymomonas mobilis in batch and continuous fermentation systems.
Silbir S, Dagbagli S, Yegin S, Baysal T, Goksungur Y.
Silbir S, et al.
Carbohydr Polym. 2014 Jan;99:454-61. doi: 10.1016/j.carbpol.2013.08.031. Epub 2013 Aug 23.
Carbohydr Polym. 2014.
PMID: 24274530
Item in Clipboard
Lactic Acid Fermentation as a Pre-Treatment Process for Faba Bean Flour and Its Effect on Textural, Structural and Nutritional Properties of Protein-Enriched Gluten-Free Faba Bean Breads.
Sozer N, Melama L, Silbir S, Rizzello CG, Flander L, Poutanen K.
Sozer N, et al. Among authors: silbir s.
Foods. 2019 Sep 21;8(10):431. doi: 10.3390/foods8100431.
Foods. 2019.
PMID: 31546650
Free PMC article.
Item in Clipboard
Cite
Cite