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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2002 3
2003 6
2004 1
2005 3
2006 2
2007 6
2008 2
2009 3
2010 7
2011 11
2012 10
2013 13
2014 14
2015 7
2016 10
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2018 6
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2020 18
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2024 2

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Page 1
Characterization of the Aroma Profile and Main Key Odorants of Espresso Coffee.
Angeloni S, Mustafa AM, Abouelenein D, Alessandroni L, Acquaticci L, Nzekoue FK, Petrelli R, Sagratini G, Vittori S, Torregiani E, Caprioli G. Angeloni S, et al. Among authors: vittori s. Molecules. 2021 Jun 24;26(13):3856. doi: 10.3390/molecules26133856. Molecules. 2021. PMID: 34202706 Free PMC article. Review.
Medicinal chemistry of adenosine A2A receptor agonists.
Cristalli G, Lambertucci C, Taffi S, Vittori S, Volpini R. Cristalli G, et al. Among authors: vittori s. Curr Top Med Chem. 2003;3(4):387-401. doi: 10.2174/1568026033392282. Curr Top Med Chem. 2003. PMID: 12570757 Review.
Spent coffee grounds: A potential commercial source of phytosterols.
Nzekoue FK, Khamitova G, Angeloni S, Sempere AN, Tao J, Maggi F, Xiao J, Sagratini G, Vittori S, Caprioli G. Nzekoue FK, et al. Among authors: vittori s. Food Chem. 2020 Apr 17;325:126836. doi: 10.1016/j.foodchem.2020.126836. Online ahead of print. Food Chem. 2020. PMID: 32387984
135 results