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Page 1
Antimicrobial Susceptibility of Escherichia coli and ESBL-Producing Escherichia coli Diffusion in Conventional, Organic and Antibiotic-Free Meat Chickens at Slaughter.
Animals (Basel). 2020 Jul 17;10(7):1215. doi: 10.3390/ani10071215.
Animals (Basel). 2020.
PMID: 32708915
Free PMC article.
Beta-lactam resistance in Campylobacter coli and Campylobacter jejuni chicken isolates and the association between blaOXA-61 gene expression and the action of β-lactamase inhibitors.
Casagrande Proietti P, Guelfi G, Bellucci S, De Luca S, Di Gregorio S, Pieramati C, Franciosini MP.
Casagrande Proietti P, et al. Among authors: bellucci s.
Vet Microbiol. 2020 Feb;241:108553. doi: 10.1016/j.vetmic.2019.108553. Epub 2019 Dec 16.
Vet Microbiol. 2020.
PMID: 31928700
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Genetic Profiles and Antimicrobial Resistance Patterns of Salmonella Infantis Strains Isolated in Italy in the Food Chain of Broiler Meat Production.
Proietti PC, Stefanetti V, Musa L, Zicavo A, Dionisi AM, Bellucci S, Mensa A, Menchetti L, Branciari R, Ortenzi R, Franciosini MP.
Proietti PC, et al. Among authors: bellucci s.
Antibiotics (Basel). 2020 Nov 16;9(11):814. doi: 10.3390/antibiotics9110814.
Antibiotics (Basel). 2020.
PMID: 33207568
Free PMC article.
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Microbial, chemical-physical, rheological and organoleptic characterisation of roe deer (Capreolus capreolus) salami.
Ranucci D, Roila R, Miraglia D, Arcangeli C, Vercillo F, Bellucci S, Branciari R.
Ranucci D, et al. Among authors: bellucci s.
Ital J Food Saf. 2019 Oct 2;8(3):8195. doi: 10.4081/ijfs.2019.8195. eCollection 2019 Sep 30.
Ital J Food Saf. 2019.
PMID: 31632930
Free PMC article.
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