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Patients with COVID-19 pneumonia with 25(OH)D levels lower than 12 ng/ml are at increased risk of death.
Int J Infect Dis. 2022 Mar;116:313-318. doi: 10.1016/j.ijid.2022.01.044. Epub 2022 Jan 22.
Int J Infect Dis. 2022.
PMID: 35077879
Free PMC article.
Serum 25-hydroxyvitamin D Concentration Significantly Decreases in Patients with COVID-19 Pneumonia during the First 48 Hours after Hospital Admission.
Smaha J, Kužma M, Jackuliak P, Nachtmann S, Max F, Tibenská E, Binkley N, Payer J.
Smaha J, et al. Among authors: nachtmann s.
Nutrients. 2022 Jun 7;14(12):2362. doi: 10.3390/nu14122362.
Nutrients. 2022.
PMID: 35745092
Free PMC article.
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