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Effect of vitamin D3-fortified fruit juice supplementation of 4000 IU daily on the recovery of iron status in childbearing-aged women with marginally low iron stores: Protocol for an 8-week, parallel group, double-blind randomized controlled trial.
PLoS One. 2022 Mar 25;17(3):e0265772. doi: 10.1371/journal.pone.0265772. eCollection 2022.
PLoS One. 2022.
PMID: 35333885
Free PMC article.
Exploration of Food-Seeking Behaviour, Food Preparation, and Restrictions to Sufficient Food among the Jahai Sub-Tribe (Indigenous People) in Gerik, Malaysia.
Gan WY, Sulaiman N, Law LS, Zalbahar N, Ahmad Fuzi SF, Wilkes MA.
Gan WY, et al. Among authors: ahmad fuzi sf.
Int J Environ Res Public Health. 2020 Jan 4;17(1):348. doi: 10.3390/ijerph17010348.
Int J Environ Res Public Health. 2020.
PMID: 31947907
Free PMC article.
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An 8-Week Vitamin D3-Fortified Fruit Drink Supplementation Increases Serum Ferritin Concentration: A Randomized Controlled Trial in Malaysian Women With Low Iron Stores.
Suhaimi NA, Loh SP, Ab Manan N, Zalbahar N, Mohamad Alwi MN, Ahmad Fuzi SF.
Suhaimi NA, et al. Among authors: ahmad fuzi sf.
J Acad Nutr Diet. 2024 Feb 24:S2212-2672(24)00092-3. doi: 10.1016/j.jand.2024.02.013. Online ahead of print.
J Acad Nutr Diet. 2024.
PMID: 38408566
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