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siwei li
(213 results)?
Consumer preferences for sustainably produced ultra-high-temperature milk in China.
J Dairy Sci. 2023 Apr;106(4):2338-2346. doi: 10.3168/jds.2022-22677. Epub 2023 Mar 2.
J Dairy Sci. 2023.
PMID: 36870834
Free article.
Consumer confidence in the safety of milk and infant milk formula in China.
Li S, Sijtsema SJ, Kornelis M, Liu Y, Li S.
Li S, et al.
J Dairy Sci. 2019 Oct;102(10):8807-8818. doi: 10.3168/jds.2019-16638. Epub 2019 Aug 14.
J Dairy Sci. 2019.
PMID: 31421878
Free article.
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Consumer trust in the dairy value chain in China: The role of trustworthiness, the melamine scandal, and the media.
Li S, Wang Y, Tacken GML, Liu Y, Sijtsema SJ.
Li S, et al.
J Dairy Sci. 2021 Aug;104(8):8554-8567. doi: 10.3168/jds.2020-19733. Epub 2021 Apr 23.
J Dairy Sci. 2021.
PMID: 33896642
Free article.
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Stochastic induction time of attachment due to the formation of transient holes in the intervening water films between air bubbles and solid surfaces.
Li S, Nguyen AV, Sun Z.
Li S, et al.
J Colloid Interface Sci. 2020 Apr 1;565:345-350. doi: 10.1016/j.jcis.2020.01.027. Epub 2020 Jan 16.
J Colloid Interface Sci. 2020.
PMID: 31981843
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