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Page 1
The Future Packaging of the Food Industry: The Development and Characterization of Innovative Biobased Materials with Essential Oils Added.
Gels. 2022 Aug 14;8(8):505. doi: 10.3390/gels8080505.
Gels. 2022.
PMID: 36005106
Free PMC article.
Strategies and Challenges for Successful Implementation of Green Economy Concept: Edible Materials for Meat Products Packaging.
Puscaselu RG, Anchidin-Norocel L, Petraru A, Ursachi F.
Puscaselu RG, et al.
Foods. 2021 Dec 7;10(12):3035. doi: 10.3390/foods10123035.
Foods. 2021.
PMID: 34945586
Free PMC article.
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Rethinking the Future of Food Packaging: Biobased Edible Films for Powdered Food and Drinks.
Puscaselu R, Gutt G, Amariei S.
Puscaselu R, et al.
Molecules. 2019 Aug 28;24(17):3136. doi: 10.3390/molecules24173136.
Molecules. 2019.
PMID: 31466392
Free PMC article.
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