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Page 1
Ascorbate degradation in tomato leads to accumulation of oxalate, threonate and oxalyl threonate.
Plant J. 2017 Mar;89(5):996-1008. doi: 10.1111/tpj.13439. Epub 2017 Feb 9.
Plant J. 2017.
PMID: 27888536
Free article.
Is monodehydroascorbate reductase activity in leaf tissue critical for the maintenance of yield in tomato?
Truffault V, Riqueau G, Garchery C, Gautier H, Stevens RG.
Truffault V, et al. Among authors: stevens rg.
J Plant Physiol. 2018 Mar;222:1-8. doi: 10.1016/j.jplph.2017.12.012. Epub 2017 Dec 16.
J Plant Physiol. 2018.
PMID: 29287283
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A Systems Biology Study in Tomato Fruit Reveals Correlations between the Ascorbate Pool and Genes Involved in Ribosome Biogenesis, Translation, and the Heat-Shock Response.
Stevens RG, Baldet P, Bouchet JP, Causse M, Deborde C, Deschodt C, Faurobert M, Garchery C, Garcia V, Gautier H, Gouble B, Maucourt M, Moing A, Page D, Petit J, Poëssel JL, Truffault V, Rothan C.
Stevens RG, et al.
Front Plant Sci. 2018 Feb 14;9:137. doi: 10.3389/fpls.2018.00137. eCollection 2018.
Front Plant Sci. 2018.
PMID: 29491875
Free PMC article.
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Reduction of MDHAR activity in cherry tomato suppresses growth and yield and MDHAR activity is correlated with sugar levels under high light.
Truffault V, Gest N, Garchery C, Florian A, Fernie AR, Gautier H, Stevens RG.
Truffault V, et al. Among authors: stevens rg.
Plant Cell Environ. 2016 Jun;39(6):1279-92. doi: 10.1111/pce.12663. Epub 2016 Feb 10.
Plant Cell Environ. 2016.
PMID: 26510400
Free article.
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