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Year Number of Results
2012 2
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2014 3
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2021 4
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Page 1
UHPLC-HRMS Spectrometric Analysis: Method Validation and Plasma and Urinary Metabolite Identification after Mango Pulp Intake.
Cáceres-Jiménez S, Rodríguez-Solana R, Dobani S, Pourshahidi K, Gill C, Moreno-Rojas JM, Almutairi TM, Crozier A, Pereira-Caro G. Cáceres-Jiménez S, et al. Among authors: rodriguez solana r. J Agric Food Chem. 2023 Aug 2;71(30):11520-11533. doi: 10.1021/acs.jafc.3c03846. Epub 2023 Jul 20. J Agric Food Chem. 2023. PMID: 37471325
Effects of Different Heating Treatments on the Antioxidant Activity and Phenolic Compounds of Ecuadorian Red Dacca Banana.
Tuárez-García DA, Galván-Gámez H, Erazo Solórzano CY, Edison Zambrano C, Rodríguez-Solana R, Pereira-Caro G, Sánchez-Parra M, Moreno-Rojas JM, Ordóñez-Díaz JL. Tuárez-García DA, et al. Among authors: rodriguez solana r. Plants (Basel). 2023 Jul 27;12(15):2780. doi: 10.3390/plants12152780. Plants (Basel). 2023. PMID: 37570934 Free PMC article.
Impact of Temperature on Phenolic and Osmolyte Contents in In Vitro Cultures and Micropropagated Plants of Two Mediterranean Plant Species, Lavandula viridis and Thymus lotocephalus.
Mansinhos I, Gonçalves S, Rodríguez-Solana R, Ordóñez-Díaz JL, Moreno-Rojas JM, Romano A. Mansinhos I, et al. Among authors: rodriguez solana r. Plants (Basel). 2022 Dec 14;11(24):3516. doi: 10.3390/plants11243516. Plants (Basel). 2022. PMID: 36559631 Free PMC article.
Ultrasonic-Assisted Extraction and Natural Deep Eutectic Solvents Combination: A Green Strategy to Improve the Recovery of Phenolic Compounds from Lavandula pedunculata subsp. lusitanica (Chaytor) Franco.
Mansinhos I, Gonçalves S, Rodríguez-Solana R, Ordóñez-Díaz JL, Moreno-Rojas JM, Romano A. Mansinhos I, et al. Among authors: rodriguez solana r. Antioxidants (Basel). 2021 Apr 9;10(4):582. doi: 10.3390/antiox10040582. Antioxidants (Basel). 2021. PMID: 33918721 Free PMC article.
20 results