Raquel B. A. Botelho - Search Results

Year	Number of Results
2009	1
2012	1
2014	1
2015	1
2018	6
2019	4
2020	7
2021	14
2022	14
2023	10
2024	1

1

School Feeding Programs: What Happens Globally?

Cupertino A, Ginani V, Cupertino AP, Botelho RBA. Cupertino A, et al. Int J Environ Res Public Health. 2022 Feb 17;19(4):2265. doi: 10.3390/ijerph19042265. Int J Environ Res Public Health. 2022. PMID: 35206451 Free PMC article. Review.

2

A Systematic Review on Gluten-Free Bread Formulations Using Specific Volume as a Quality Indicator.

Monteiro JS, Farage P, Zandonadi RP, Botelho RBA, de Oliveira LL, Raposo A, Shakeel F, Alshehri S, Mahdi WA, Araújo WMC. Monteiro JS, et al. Among authors: botelho rba. Foods. 2021 Mar 13;10(3):614. doi: 10.3390/foods10030614. Foods. 2021. PMID: 33805719 Free PMC article. Review.

3

A Comprehensive Review on Bio-Preservation of Bread: An Approach to Adopt Wholesome Strategies.

Rahman M, Islam R, Hasan S, Zzaman W, Rana MR, Ahmed S, Roy M, Sayem A, Matin A, Raposo A, Zandonadi RP, Botelho RBA, Sunny AR. Rahman M, et al. Foods. 2022 Jan 24;11(3):319. doi: 10.3390/foods11030319. Foods. 2022. PMID: 35159469 Free PMC article. Review.

4

Acceptability of School Menus: A Systematic Review of Assessment Methods.

Santana SA, Batista SA, da Costa Maynard D, Ginani VC, Zandonadi RP, Botelho RBA. Santana SA, et al. Int J Environ Res Public Health. 2023 Jan 27;20(3):2242. doi: 10.3390/ijerph20032242. Int J Environ Res Public Health. 2023. PMID: 36767608 Free PMC article. Review.

5

Instruments to Evaluate Food Neophobia in Children: An Integrative Review with a Systematic Approach.

Firme JN, de Almeida PC, Dos Santos EB, Zandonadi RP, Raposo A, Botelho RBA. Firme JN, et al. Nutrients. 2023 Nov 13;15(22):4769. doi: 10.3390/nu15224769. Nutrients. 2023. PMID: 38004163 Free PMC article. Review.

6

Challenging the Status Quo to Shape Food Systems Transformation from a Nutritional and Food Security Perspective.

Raposo A, Zandonadi RP, Botelho RBA. Raposo A, et al. Foods. 2022 Feb 20;11(4):604. doi: 10.3390/foods11040604. Foods. 2022. PMID: 35206080 Free PMC article.

7

Sustainability Recommendations and Practices in School Feeding: A Systematic Review.

Dos Santos EB, da Costa Maynard D, Zandonadi RP, Raposo A, Botelho RBA. Dos Santos EB, et al. Foods. 2022 Jan 10;11(2):176. doi: 10.3390/foods11020176. Foods. 2022. PMID: 35053907 Free PMC article. Review.

8

How Are School Menus Evaluated in Different Countries? A Systematic Review.

Cupertino AF, Maynard DDC, Queiroz FLN, Zandonadi RP, Ginani VC, Raposo A, Saraiva A, Botelho RBA. Cupertino AF, et al. Foods. 2021 Feb 9;10(2):374. doi: 10.3390/foods10020374. Foods. 2021. PMID: 33572214 Free PMC article. Review.

9

Nutritional Profile of Commercialized Plant-Based Meat: An Integrative Review with a Systematic Approach.

Romão B, Botelho RBA, Torres ML, Maynard DDC, de Holanda MEM, Borges VRP, Raposo A, Zandonadi RP. Romão B, et al. Foods. 2023 Jan 18;12(3):448. doi: 10.3390/foods12030448. Foods. 2023. PMID: 36765980 Free PMC article. Review.

10

Rango Cards, a digital game designed to promote a healthy diet: a randomized study protocol.

Chagas CMDS, Pontes E Silva TB, Reffatti LM, Botelho RBA, Toral N. Chagas CMDS, et al. BMC Public Health. 2018 Jul 24;18(1):910. doi: 10.1186/s12889-018-5848-0. BMC Public Health. 2018. PMID: 30041639 Free PMC article. Clinical Trial.

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