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Carassius auratus as a bioindicator of the health status of Lake Trasimeno and risk assessment for consumers.
Roila R, Piersanti A, Valiani A, Ranucci D, Tavoloni T, Stramenga A, Griffoni F, Pittura L, Gorbi S, Franceschini R, Agnetti F, Palma G, Branciari R. Roila R, et al. Among authors: franceschini r. Ital J Food Saf. 2023 Jul 18;12(3):11137. doi: 10.4081/ijfs.2023.11137. eCollection 2023 Aug 2. Ital J Food Saf. 2023. PMID: 37680319 Free PMC article.
Risk Characterization and Benefit-Risk Assessment of Brominated Flame Retardant in Commercially Exploited Freshwater Fishes and Crayfish of Lake Trasimeno, Italy.
Roila R, Branciari R, Ranucci D, Stramenga A, Tavoloni T, Stecconi T, Franceschini R, Piersanti A. Roila R, et al. Among authors: franceschini r. Int J Environ Res Public Health. 2021 Aug 19;18(16):8763. doi: 10.3390/ijerph18168763. Int J Environ Res Public Health. 2021. PMID: 34444507 Free PMC article.