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2023 6
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Page 1
Human health-related properties of chromones: an overview.
Nazhand A, Durazzo A, Lucarini M, Romano R, Mobilia MA, Izzo AA, Santini A. Nazhand A, et al. Among authors: romano r. Nat Prod Res. 2020 Jan;34(1):137-152. doi: 10.1080/14786419.2019.1678618. Epub 2019 Oct 21. Nat Prod Res. 2020. PMID: 31631696 Review.
Acrylamide in Baby Foods: A Probabilistic Exposure Assessment.
Esposito F, Nolasco A, Caracciolo F, Velotto S, Montuori P, Romano R, Stasi T, Cirillo T. Esposito F, et al. Among authors: romano r. Foods. 2021 Nov 23;10(12):2900. doi: 10.3390/foods10122900. Foods. 2021. PMID: 34945452 Free PMC article.
Probiotic bacilli incorporation in foods: is really so easy?
Blaiotta G, De Sena M, De Girolamo F, Aponte M, Romano R. Blaiotta G, et al. Among authors: romano r. Food Microbiol. 2023 Oct;115:104342. doi: 10.1016/j.fm.2023.104342. Epub 2023 Jul 14. Food Microbiol. 2023. PMID: 37567616
Occurrence of Phthalate Esters in Coffee and Risk Assessment.
Velotto S, Squillante J, Nolasco A, Romano R, Cirillo T, Esposito F. Velotto S, et al. Among authors: romano r. Foods. 2023 Mar 5;12(5):1106. doi: 10.3390/foods12051106. Foods. 2023. PMID: 36900623 Free PMC article.
51 results