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Page 1
Phenolic composition and antioxidant activity of colored oats.
Food Chem. 2018 Dec 1;268:153-161. doi: 10.1016/j.foodchem.2018.06.035. Epub 2018 Jun 14.
Food Chem. 2018.
PMID: 30064743
RING-Type E3 Ubiqitin Ligase Barley Genes (HvYrg1-2) Control Characteristics of Both Vegetative Organs and Seeds as Yield Components.
Zombori Z, Nagy B, Mihály R, Pauk J, Cseri A, Sass L, Horváth V G, Dudits D.
Zombori Z, et al. Among authors: mihaly r.
Plants (Basel). 2020 Dec 2;9(12):1693. doi: 10.3390/plants9121693.
Plants (Basel). 2020.
PMID: 33276523
Free PMC article.
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A transient assay system for the assessment of cell-autonomous gene function in dehydration-stressed barley.
Marzin S, Mihaly R, Pauk J, Schweizer P.
Marzin S, et al. Among authors: mihaly r.
J Exp Bot. 2008;59(12):3359-69. doi: 10.1093/jxb/ern186. Epub 2008 Jul 18.
J Exp Bot. 2008.
PMID: 18641397
Free PMC article.
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Stress tolerance of transgenic barley accumulating the alfalfa aldose reductase in the cytoplasm and the chloroplast.
Nagy B, Majer P, Mihály R, Pauk J, Horváth GV.
Nagy B, et al. Among authors: mihaly r.
Phytochemistry. 2016 Sep;129:14-23. doi: 10.1016/j.phytochem.2016.07.007. Epub 2016 Jul 25.
Phytochemistry. 2016.
PMID: 27469099
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The effect of high concentrations of glufosinate ammonium on the yield components of transgenic spring wheat (Triticum aestivum L.) constitutively expressing the bar gene.
Áy Z, Mihály R, Cserháti M, Kótai É, Pauk J.
Áy Z, et al. Among authors: mihaly r.
ScientificWorldJournal. 2012;2012:657945. doi: 10.1100/2012/657945. Epub 2012 May 2.
ScientificWorldJournal. 2012.
PMID: 22649303
Free PMC article.
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