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Soybean-Enriched Snacks Based on African Rice.
Marengo M, Akoto HF, Zanoletti M, Carpen A, Buratti S, Benedetti S, Barbiroli A, Johnson PT, Sakyi-Dawson EO, Saalia FK, Bonomi F, Pagani MA, Manful J, Iametti S. Marengo M, et al. Among authors: johnson pt. Foods. 2016 May 20;5(2):38. doi: 10.3390/foods5020038. Foods. 2016. PMID: 28231133 Free PMC article.
Enriching gluten-free rice pasta with soybean and sweet potato flours.
Marengo M, Amoah I, Carpen A, Benedetti S, Zanoletti M, Buratti S, Lutterodt HE, Johnson PT, Manful J, Marti A, Bonomi F, Iametti S. Marengo M, et al. Among authors: johnson pt. J Food Sci Technol. 2018 Jul;55(7):2641-2648. doi: 10.1007/s13197-018-3185-z. Epub 2018 Apr 30. J Food Sci Technol. 2018. PMID: 30042580 Free PMC article.