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Page 1
Determination of Polyphenols Using Liquid Chromatography-Tandem Mass Spectrometry Technique (LC-MS/MS): A Review.
Antioxidants (Basel). 2020 Jun 2;9(6):479. doi: 10.3390/antiox9060479.
Antioxidants (Basel). 2020.
PMID: 32498428
Free PMC article.
Review.
Improving oxidative stability of foods with apple-derived polyphenols.
López-Fernández O, Bohrer BM, Munekata PES, Domínguez R, Pateiro M, Lorenzo JM.
López-Fernández O, et al.
Compr Rev Food Sci Food Saf. 2022 Jan;21(1):296-320. doi: 10.1111/1541-4337.12869. Epub 2021 Dec 13.
Compr Rev Food Sci Food Saf. 2022.
PMID: 34897991
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A review on the fermentation of foods and the residues of pesticides-biotransformation of pesticides and effects on fermentation and food quality.
Regueiro J, López-Fernández O, Rial-Otero R, Cancho-Grande B, Simal-Gándara J.
Regueiro J, et al. Among authors: lopez fernandez o.
Crit Rev Food Sci Nutr. 2015;55(6):839-63. doi: 10.1080/10408398.2012.677872.
Crit Rev Food Sci Nutr. 2015.
PMID: 24915365
Review.
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Kinetic modelling of mancozeb hydrolysis and photolysis to ethylenethiourea and other by-products in water.
López-Fernández O, Yáñez R, Rial-Otero R, Simal-Gándara J.
López-Fernández O, et al.
Water Res. 2016 Oct 1;102:561-571. doi: 10.1016/j.watres.2016.07.006. Epub 2016 Jul 8.
Water Res. 2016.
PMID: 27423406
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Effect of NaCl replacement by other chloride salts on physicochemical parameters, proteolysis and lipolysis of dry-cured foal "cecina".
Cittadini A, Domínguez R, Gómez B, Pateiro M, Pérez-Santaescolástica C, López-Fernández O, Sarriés MV, Lorenzo JM.
Cittadini A, et al. Among authors: lopez fernandez o.
J Food Sci Technol. 2020 May;57(5):1628-1635. doi: 10.1007/s13197-019-04195-6. Epub 2019 Dec 10.
J Food Sci Technol. 2020.
PMID: 32327773
Free PMC article.
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High-throughput HPLC-MS/MS determination of the persistence of neonicotinoid insecticide residues of regulatory interest in dietary bee pollen.
López-Fernández O, Rial-Otero R, Simal-Gándara J.
López-Fernández O, et al.
Anal Bioanal Chem. 2015 Sep;407(23):7101-10. doi: 10.1007/s00216-015-8870-4. Epub 2015 Jul 28.
Anal Bioanal Chem. 2015.
PMID: 26215168
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Modelling the isothermal degradation kinetics of metrafenone and mepanipyrim in a grape juice analog.
López-Fernández O, Pose-Juan E, Yáñez R, Rial-Otero R, Simal-Gándara J.
López-Fernández O, et al.
Food Res Int. 2018 Jun;108:339-346. doi: 10.1016/j.foodres.2018.03.058. Epub 2018 Mar 24.
Food Res Int. 2018.
PMID: 29735065
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