Ock K. Chun - Search Results

Year	Number of Results
2003	5
2004	1
2005	4
2006	1
2007	2
2008	2
2009	2
2010	3
2011	3
2012	7
2013	9
2014	11
2015	9
2016	13
2017	7
2018	9
2019	8
2020	8
2021	10
2022	11
2023	7
2024	0

1

Protective effects of polyphenols against endocrine disrupting chemicals.

Madore MP, Sakaki JR, Chun OK. Madore MP, et al. Among authors: chun ok. Food Sci Biotechnol. 2022 Jul 12;31(8):905-934. doi: 10.1007/s10068-022-01105-z. eCollection 2022 Jul. Food Sci Biotechnol. 2022. PMID: 35873371 Free PMC article. Review.

2

Anthocyanins, Microbiome and Health Benefits in Aging.

Hair R, Sakaki JR, Chun OK. Hair R, et al. Among authors: chun ok. Molecules. 2021 Jan 21;26(3):537. doi: 10.3390/molecules26030537. Molecules. 2021. PMID: 33494165 Free PMC article. Review.

3

Fruit juice and childhood obesity: a review of epidemiologic studies.

Sakaki JR, Rodriguez NR, Fernandez ML, Puglisi MJ, Chen MH, Chun OK. Sakaki JR, et al. Among authors: chun ok. Crit Rev Food Sci Nutr. 2023;63(24):6723-6737. doi: 10.1080/10408398.2022.2044284. Epub 2022 Feb 28. Crit Rev Food Sci Nutr. 2023. PMID: 35225098 Review.

4

Associations of the skin, oral and gut microbiome with aging, frailty and infection risk reservoirs in older adults.

Larson PJ, Zhou W, Santiago A, Driscoll S, Fleming E, Voigt AY, Chun OK, Grady JJ, Kuchel GA, Robison JT, Oh J. Larson PJ, et al. Among authors: chun ok. Nat Aging. 2022 Oct;2(10):941-955. doi: 10.1038/s43587-022-00287-9. Epub 2022 Oct 12. Nat Aging. 2022. PMID: 36398033 Free PMC article.

5

Dietary antioxidants and prostate cancer: a review.

Vance TM, Su J, Fontham ET, Koo SI, Chun OK. Vance TM, et al. Among authors: chun ok. Nutr Cancer. 2013;65(6):793-801. doi: 10.1080/01635581.2013.806672. Nutr Cancer. 2013. PMID: 23909722 Free PMC article. Review.

6

A Narrative Review of Factors Associated with Skin Carotenoid Levels.

Madore MP, Hwang JE, Park JY, Ahn S, Joung H, Chun OK. Madore MP, et al. Among authors: chun ok. Nutrients. 2023 Apr 30;15(9):2156. doi: 10.3390/nu15092156. Nutrients. 2023. PMID: 37432294 Free PMC article. Review.

7

Dietary Influences on Gut Microbiota with a Focus on Metabolic Syndrome.

Thomas MS, Blesso CN, Calle MC, Chun OK, Puglisi M, Fernandez ML. Thomas MS, et al. Among authors: chun ok. Metab Syndr Relat Disord. 2022 Oct;20(8):429-439. doi: 10.1089/met.2021.0131. Epub 2022 Jun 15. Metab Syndr Relat Disord. 2022. PMID: 35704900 Review.

8

Dietary furocoumarins and skin cancer: A review of current biological evidence.

Melough MM, Chun OK. Melough MM, et al. Among authors: chun ok. Food Chem Toxicol. 2018 Dec;122:163-171. doi: 10.1016/j.fct.2018.10.027. Epub 2018 Oct 11. Food Chem Toxicol. 2018. PMID: 30316841 Review.

9

Furocoumarins: A review of biochemical activities, dietary sources and intake, and potential health risks.

Melough MM, Cho E, Chun OK. Melough MM, et al. Among authors: chun ok. Food Chem Toxicol. 2018 Mar;113:99-107. doi: 10.1016/j.fct.2018.01.030. Epub 2018 Jan 31. Food Chem Toxicol. 2018. PMID: 29378230 Review. No abstract available.

10

The Role of AOPP in Age-Related Bone Loss and the Potential Benefits of Berry Anthocyanins.

Melough MM, Sun X, Chun OK. Melough MM, et al. Among authors: chun ok. Nutrients. 2017 Jul 22;9(7):789. doi: 10.3390/nu9070789. Nutrients. 2017. PMID: 28737666 Free PMC article. Review.

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