Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Filters
Results by year
Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2014 | 2 |
2015 | 1 |
2016 | 2 |
2024 | 0 |
Search Results
5 results
Results by year
Filters applied: . Clear all
It looks like you are searching for an author.
Results are currently sorted by Best Match. To see the newest results first,
change the sort order to Most Recent.
Page 1
A Review of Extraction and Analysis of Bioactives in Oat and Barley and Scope for Use of Novel Food Processing Technologies.
Molecules. 2015 Jun 12;20(6):10884-909. doi: 10.3390/molecules200610884.
Molecules. 2015.
PMID: 26076110
Free PMC article.
Review.
Ultrasonic extraction of steroidal alkaloids from potato peel waste.
Hossain MB, Tiwari BK, Gangopadhyay N, O'Donnell CP, Brunton NP, Rai DK.
Hossain MB, et al. Among authors: gangopadhyay n.
Ultrason Sonochem. 2014 Jul;21(4):1470-6. doi: 10.1016/j.ultsonch.2014.01.023. Epub 2014 Feb 15.
Ultrason Sonochem. 2014.
PMID: 24582305
Free article.
Item in Clipboard
Antioxidant-guided isolation and mass spectrometric identification of the major polyphenols in barley (Hordeum vulgare) grain.
Gangopadhyay N, Rai DK, Brunton NP, Gallagher E, Hossain MB.
Gangopadhyay N, et al.
Food Chem. 2016 Nov 1;210:212-20. doi: 10.1016/j.foodchem.2016.04.098. Epub 2016 Apr 21.
Food Chem. 2016.
PMID: 27211640
Item in Clipboard
In silico and in vitro analyses of the angiotensin-I converting enzyme inhibitory activity of hydrolysates generated from crude barley (Hordeum vulgare) protein concentrates.
Gangopadhyay N, Wynne K, O'Connor P, Gallagher E, Brunton NP, Rai DK, Hayes M.
Gangopadhyay N, et al.
Food Chem. 2016 Jul 15;203:367-374. doi: 10.1016/j.foodchem.2016.02.097. Epub 2016 Feb 15.
Food Chem. 2016.
PMID: 26948626
Item in Clipboard
Antioxidant activity guided separation of major polyphenols of marjoram (Origanum majorana L.) using flash chromatography and their identification by liquid chromatography coupled with electrospray ionization tandem mass spectrometry.
Hossain MB, Camphuis G, Aguiló-Aguayo I, Gangopadhyay N, Rai DK.
Hossain MB, et al. Among authors: gangopadhyay n.
J Sep Sci. 2014 Nov;37(22):3205-13. doi: 10.1002/jssc.201400597. Epub 2014 Sep 30.
J Sep Sci. 2014.
PMID: 25161079
Item in Clipboard
Cite
Cite