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Page 1
Cardioprotective effect of red wine and grape pomace.
Muñoz-Bernal ÓA, Coria-Oliveros AJ, de la Rosa LA, Rodrigo-García J, Del Rocío Martínez-Ruiz N, Sayago-Ayerdi SG, Alvarez-Parrilla E. Muñoz-Bernal ÓA, et al. Among authors: del rocio martinez ruiz n. Food Res Int. 2021 Feb;140:110069. doi: 10.1016/j.foodres.2020.110069. Epub 2020 Dec 24. Food Res Int. 2021. PMID: 33648292
Effect of Elicitation on Polyphenol and Carotenoid Metabolism in Butterhead Lettuce (Lactuca sativa var. capitata).
Moreno-Escamilla JO, Jimeńez-Hernández FE, Alvarez-Parrilla E, de la Rosa LA, Martínez-Ruiz NDR, González-Fernández R, Orozco-Lucero E, González-Aguilar GA, García-Fajardo JA, Rodrigo-García J. Moreno-Escamilla JO, et al. Among authors: martinez ruiz ndr. ACS Omega. 2020 May 13;5(20):11535-11546. doi: 10.1021/acsomega.0c00680. eCollection 2020 May 26. ACS Omega. 2020. PMID: 32478243 Free PMC article.
Sensory attributes, physicochemical and antioxidant characteristics, and protein profile of wild prickly pear fruits (O. macrocentra Engelm., O. phaeacantha Engelm., and O. engelmannii Salm-Dyck ex Engelmann.) and commercial prickly pear fruits (O. ficus-indica (L.) Mill.).
Valero-Galván J, González-Fernández R, Sigala-Hernández A, Núñez-Gastélum JA, Ruiz-May E, Rodrigo-García J, Larqué-Saavedra A, Martínez-Ruiz NDR. Valero-Galván J, et al. Among authors: martinez ruiz ndr. Food Res Int. 2021 Feb;140:109909. doi: 10.1016/j.foodres.2020.109909. Epub 2020 Nov 24. Food Res Int. 2021. PMID: 33648207
Functionality of Bread and Beverage Added with Brosimum alicastrum Sw. Seed Flour on the Nutritional and Health Status of the Elderly.
Rodríguez-Tadeo A, Del Hierro-Ochoa JC, Moreno-Escamilla JO, Rodrigo-García J, de la Rosa LA, Alvarez-Parrilla E, López-Díaz JA, Vidaña-Gaytán ME, González-Valles MN, Larqué-Saavedra A, Martínez-Ruiz NDR. Rodríguez-Tadeo A, et al. Among authors: martinez ruiz ndr. Foods. 2021 Jul 30;10(8):1764. doi: 10.3390/foods10081764. Foods. 2021. PMID: 34441541 Free PMC article.
Seed Characteristics and Nutritional Composition of Pine Nut from Five Populations of P. cembroides from the States of Hidalgo and Chihuahua, Mexico.
Valero-Galván J, Reyna-González M, Chico-Romero PA, Martínez-Ruiz NDR, Núñez-Gastélum JA, Monroy-Sosa A, Ruiz-May E, González Fernández R. Valero-Galván J, et al. Among authors: martinez ruiz ndr. Molecules. 2019 May 30;24(11):2057. doi: 10.3390/molecules24112057. Molecules. 2019. PMID: 31151144 Free PMC article.