The seasonal evolution of fruit, vegetable and yard wastes by mono, co and tri-digestion at Hyderabad, Sindh Pakistan

Waste Manag. 2018 Jan:71:461-473. doi: 10.1016/j.wasman.2017.09.038. Epub 2017 Oct 9.

Abstract

The contribution of biowastes in municipal solid waste (MSW) is increasing day by day and being dumped in open atmosphere along with other wastes in every city of Pakistan. This study was formulated to evaluate the feasibility of biowastes such as fruit, vegetable and yard wastes of different seasons individual and mixing at different ratios to optimize methane production at Hyderabad Sindh, Pakistan. Batch digestion of selected samples was conducted for 40 days under mesophilic condition. Methane yield of individual fruit, vegetable and yard wastes (FrVYW) of summer and winter season was obtained in the range of 0.36-0.40 L/g VS and 0.39-0.44 L/g VS added respectively. The results of co-digestion of FrVYW of summer and winter season were observed in the range of 0.42-0.45 L/g VS added and 0.46 to 0.54 L/g VS added respectively. The results of tri-digestion of FrVYW of summer and winter season were achieved in the range of 0.46-0.53 L/g VS added and 0.56-0.62 L/g VS added respectively. Findings of study showed that methane production potential of tri-digestions were highest than all of others and that of co-digestion were higher than mono-digestion of FrVYW. Overall results of study concluded that tri-digestion of FrVYW at the equal blending ratio reported highest methane potential. Therefore, the study recommended that tri-digestion of FrVYW at equal mixing ratio is an optimal ratio for anaerobic digestion process to yield maximum methane production from FrVYW.

Keywords: Fruit waste; Methane potential; Tri-digestion; Vegetable waste; Yard waste.

MeSH terms

  • Anaerobiosis
  • Biofuels
  • Bioreactors*
  • Cities
  • Fruit*
  • Methane
  • Pakistan
  • Refuse Disposal*
  • Seasons
  • Vegetables*

Substances

  • Biofuels
  • Methane