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Page 1
Recovery, Assessment, and Molecular Characterization of Minor Olive Genotypes in Tunisia.
Plants (Basel). 2020 Mar 20;9(3):382. doi: 10.3390/plants9030382.
Plants (Basel). 2020.
PMID: 32244853
Free PMC article.
Phenological models to predict the main flowering phases of olive (Olea europaea L.) along a latitudinal and longitudinal gradient across the Mediterranean region.
Aguilera F, Fornaciari M, Ruiz-Valenzuela L, Galán C, Msallem M, Dhiab AB, la Guardia CD, Del Mar Trigo M, Bonofiglio T, Orlandi F.
Aguilera F, et al. Among authors: msallem m.
Int J Biometeorol. 2015 May;59(5):629-41. doi: 10.1007/s00484-014-0876-7. Epub 2014 Jul 25.
Int J Biometeorol. 2015.
PMID: 25060840
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Design of a downscaling method to estimate continuous data from discrete pollen monitoring in Tunisia.
Orlandi F, Oteros J, Aguilera F, Ben Dhiab A, Msallem M, Fornaciari M.
Orlandi F, et al. Among authors: msallem m.
Environ Sci Process Impacts. 2014 Jul;16(7):1716-25. doi: 10.1039/c4em00153b.
Environ Sci Process Impacts. 2014.
PMID: 24824947
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Canopy light heterogeneity drives leaf anatomical, eco-physiological, and photosynthetic changes in olive trees grown in a high-density plantation.
Larbi A, Vázquez S, El-Jendoubi H, Msallem M, Abadía J, Abadía A, Morales F.
Larbi A, et al. Among authors: msallem m.
Photosynth Res. 2015 Feb;123(2):141-55. doi: 10.1007/s11120-014-0052-2. Epub 2014 Oct 26.
Photosynth Res. 2015.
PMID: 25344757
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[Influence of the geographical locations on the agronomical and technological potentialities of the olive tree (Olea europaea L.) in Tunisia].
Hannachi H, Msallem M, Ben Elhadj S, El Gazzah M.
Hannachi H, et al. Among authors: msallem m.
C R Biol. 2007 Feb;330(2):135-42. doi: 10.1016/j.crvi.2006.11.005. Epub 2006 Dec 29.
C R Biol. 2007.
PMID: 17303540
Free article.
French.
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Heat accumulation period in the Mediterranean region: phenological response of the olive in different climate areas (Spain, Italy and Tunisia).
Aguilera F, Ruiz L, Fornaciari M, Romano B, Galán C, Oteros J, Ben Dhiab A, Msallem M, Orlandi F.
Aguilera F, et al. Among authors: msallem m.
Int J Biometeorol. 2014 Jul;58(5):867-76. doi: 10.1007/s00484-013-0666-7. Epub 2013 Apr 17.
Int J Biometeorol. 2014.
PMID: 23591696
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Ripening and storage conditions of Chétoui and Arbequina olives: Part I. Effect on olive oils volatiles profile.
Hachicha Hbaieb R, Kotti F, Gargouri M, Msallem M, Vichi S.
Hachicha Hbaieb R, et al. Among authors: msallem m.
Food Chem. 2016 Jul 15;203:548-558. doi: 10.1016/j.foodchem.2016.01.089. Epub 2016 Jan 21.
Food Chem. 2016.
PMID: 26948650
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